Saga Fusion — Restaurant in Florida

Called ahead to inquire about Pad Thai being made available without fish sauce as my mother is a vegetarian. Was told by the gentleman I spoke to that Pad Thai could be made without fish sauce. I arrive after a 30 minute drive to be told by the female employee at the entrance that Pad Thai is only available with fish sauce because the sauce is premade. Only 3 vegetarian dishes are available none of which are personally desirable. I can’t argue against the lack of vegetarian dishes because they are within their right to create dishes as they please however, requesting the owners of a new restaurant that hopes to survive to ensure staff answering the phone have the proper info before potential guests arrive to then have to be told the info they have is incorrect - and that they aren’t responsible for misleading. Restaurant won’t last if business management isn’t operating with transparency. Birthday celebration was ruined as this restaurant displayed 4.7 stars and was referred to myself and my mother.

Won’t return. Certainly won’t recommend. Will share with others that this restaurant doesn’t value integrity, transparency and respect...

Stopped by today for lunch and had a great experience. The place is very nice looking and well maintained. The staff is very kind and helpful.

My wife wanted to try a few things so she went "tapas" on it. Duck rolled in scallion pancakes. Not really my thing, but it was tasty and surprisingly lite. Good summer fare. She also had a small ginger salad and the gyoza. She was pleased with all of them.

I had the Thai Basil Beef, kind of a Pad ka prow thing but with thin cut zuchinni, onions, peppers and asparagus added.. A bit lighter than the Thai versions I've experienced and a bit sweeter. I've had both the dry variant and the wet variants from different regions and this is the wet variant. But the showstopper here was the beef. It. Was. Perfect! It's shaved into small thin pieces and cooked to give it crispy edges. Texture-wise the best way I could describe it would be that it's like shaved gyro met with the crispy edges, but it's actually super tender thin cut beef instead of ground lamb. I had to defend my plate after my wife tasted it and wanted more!

We are so going back to this restaurant at our next...

My wife and I dined in last night for the first time and we were both extremely pleased with all aspects of this restaurant, I’ve spent the last 40 years in the restaurant business from cook to owner and they have it all together, from the moment you walk in you are greeted with friendly smiles and warm greetings, not just from the hostess but the servers and sushi chefs as well, very nice yo see this in the service industry, more restaurants can learn something from these workers, now the food, we both ordered from the hibachi menu, filet, chicken and steak, all prepared perfectly, along with shrimp, noodles, rice and veggies, all this after a soup and salad. Combined for both meals less than $50 so if you like Japanese cuisine you must...