This was our first time ordering food from here it's about a 15-minute drive I would probably give it a 9.5 out of 10
My only complaint is we specifically asked for very lite broccoli and the dish was loaded with broccoli and there were no peppers in it. Which my understanding is it's supposed to have peppers in it.
My other half's dish had peppers in it and she was under the impression there was only supposed to be carrots in it.
So I'm thinking they put peppers in wrong dish.
But let me tell you aside from those two issues this was by far the best tasting Chinese food I've ever had anywhere in over 50 years.
It was the hottest food I've ever had from any restaurant and you got to figure that was after a 15 minute drive home with it in the air conditioning. This food was so hot I had to let it cool down for 10 minutes to be able to eat it without getting burnt and the food is delicious.
By far the world's largest egg roll I've ever seen in my life.
The portions are beyond huge. Usually I eat a meal in these to go containers from anyplace else by myself and I'm the type of person that goes to the all-you-can-eat buffet and cleans them out. Well let me tell you this is like a meal for three.
Oh and two other great points the food is cheaper and they don't charge you a fee for using a credit card. (Bonus points)
So they hit all the points, checked all the boxes, like I said just have to communicate a little better on what vegetables in or out of the dish but other than that I'm stuffed and I've got lunch for the next two days with the leftovers.
Thank you for...
Read moreWhile the lady at the front is very nice, I had such a bad experience on Sunday ordering takeout from here that I have to leave a poor review. I ordered Kung Boo chicken over the phone and mindlessly paid for it upon pick-up. When I got back to my workplace, I noticed an oil stain on the car seat I put the bag of food on. Upon opening it up, I saw every item in that bag nearly drenched in oil leaking from a container of "Grandfather Chicken", something I had not even ordered. I realized way too late that the lady probably misunderstood me and gave me what I ordered AND an extra item that had a similar name. I ate what I could, cleaned the oil-drenched containers with the leftovers, and put them in a thick, reusable bag to take home. Even this reusable ShopRite bag was not enough to contain the oil, and I noticed small pools of oil in my work fridge, work van, personal car, and fridge at home. So, not only did I pay for a meal I didn't order or really like, but I also had to clean multiple surfaces that will smell like Chinese food for who knows how long. Even my clothes smells like the food, meaning that at some point some of that oil even leaked through the bags onto my jacket and pants. Needless to say, I'm very disappointed at the lack of proper packaging and the fact that my order wasn't read back to me. The food itself was ok, and all the problems I experienced wouldn't have happened if restaurants like this one simply allowed...
Read moreI literally don’t have anything negative to say about this restaurant!
Best Chinese food in the area— seriously delicious and not too salty!
The customer service here is amazing. When my boyfriend and I came to pick up our order (5 entrees, 3 sides) their son immediately came out of the kitchen to greet us and let us know our food was almost ready. Someone else came in to pick up their order and the mom asked “who are you picking up for?” And the guy said “it’s me!! You just can’t recognize me with my mask on!” And they both laughed because he’s a regular of theirs.
Once our food arrived I was SO surprised because we paid $58 for all our food and it came packed in a large brown grocery store paper bag. It was HEAVY. They give you soooo much food for what you pay. I felt like o was carrying two gallons of milk back into the car! My boyfriend (hunky 6’1 male), normally ends up with enough leftovers for two more meals.
The food was delicious and hot and the service was excellent! I freaking love this place. We will be...
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