Hoss’s — Restaurant in Georgia

Update: 7/25/2024 My husband and I dine in and ordered fried green tomatoes. ( wasn't fried hard like asked. Soggy the breading wasn't done cooked all the way to us) my husband ordered 'The Griffin 14oz ribeye with loaded baked potatoe and salad and I ordered the Fried shrimp with fries and salad. Not sure who dropped the ball. the waitress or the cook but we had to wait on the French fries to come out. By the time they came out we were about ready to ask for to go boxes. ( most everyone in the restaurant had to wait for fries ) when they came out the fries were not hot at all just Warm. My husband baked potatoe was not hot. The butter he put on it wasn't even melting. Asked for her to warm it up for him. Then had to ask her where it was been waiting on it. It's not like they were busy. Was only a hand full of people in the restaurant when we were there. Wasn't the same waitress as the first few times were been there. Few young females working the floor. Now with all that said what we did eat was good. My husband's ribeye was cooked like he wanted it and my shrimp was too. We will try again another day. We went to Hoss's BBQ restaurant for the first time a few weeks ago. We have been hearing about it and wanted to try it out. We first ordered the Fried Green tomatoes, OMG they are so delicious. I ordered the brisket stuffed baked potato. Took most of it home. I also ordered some greens. They were good, too. My husband ordered the brisket plate with fried okra and fries. The waitress was friendly and all smiles. The restaurant was clean. The ladies' bathroom was clean. We will...

3 Stars at best with benefit of doubt... I was really hoping this place would be great. We do not haveca great assortment of places in Bainbridge. Prices are competitive. Fried Pork chop was so tough it was hard to cut (all breading came off and chewey). Pull pork was fair but not as good as Sonys but same price. Fried Green Tomatoes were great. Brunswick stew was only fair, only fair (lacked the sweet ... added a bit od katsup and it was better). Problems: FIRST .. for a southern town, the served Yankee sweet tea! I mean barely sweet. 1st sip stopped me and my wife mid swallow. We had to ask if it was sweet she gave us. Later she returned and said the resweetened tea, my second glass was no better! FAIL ON TEA, only Coke products. SECOND: Most people like BBQ, and but most have a different taste gor BBQ Sauce (Regular, Sweet, Hot). This place has one, its simply Bad. Tasted like cheap generic sauce you can buy by the gallon... possibly added a little hot sauce, it was heated a bit. OVERALL: I myself do not see this place making it unless there are simply enough loyal fans to come weekly. Myself, I'll wait 6 months...

When it comes to barbecue and I've been doing a lot of reviews if you look at what I do for Google nothing beats open pit barbecue I feel they can hang up those electric smokers not exactly the same pace as an open pit barbecue I don't care what you say or prove to me hands down open pit barbecue still beats everything restaurant was kept up good service was slow they were busy they did a lot of forgetting what we asked him but I guess you know that's the type of help you have but the food was hot and the barbecue sauces were good but it's up to you if you want to try we definitely don't recommend the ribs that's if you're like electric smoke, smoke ribs now they do sell a lot of catfish they notice in there but being from Georgia I guess a lot of people in South like that I hope this review helped you out and thank you...