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RICKS BACKYARD BBQ &GRILL — Restaurant in Hamilton Township

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RICKS BACKYARD BBQ &GRILL
United StatesNew JerseyHamilton TownshipRICKS BACKYARD BBQ &GRILL

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RICKS BACKYARD BBQ &GRILL

6931 US-40, Mizpah, NJ 08342
4.5(223)
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Phone
(609) 476-4040
Website
godaddysites.com

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Things to do nearby

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Reviews of RICKS BACKYARD BBQ &GRILL

4.5
(223)
avatar
5.0
4y

It has been a long time since I have had a meal this delicious that we were planning our next visit before our meal was even finished! From the moment we walked up to the take out window and Rick (not sure Rick took our order but his welcoming kindness made me believe he owned the business) from that moment I felt I was invited to a family barbecue. He survived my questioning like a friend who truly cares that you enjoy your meal. It seems in the past few years no one cares if you like the food or dining experience. Rick's did more than that ,he made my million questions fun and answered not only with words but when I asked if they made their potatoe salad and Cole slaw a big smile came over his face as he handed my husband and my self a cup of each to try......that is more then service, that is believing in your product so much you want to show it off..It was truly the BEST potatoe salad I have ever had. We continued to order , which was now very difficult because only picking 2 sides with all the homemade choices! We ordered 4 and paid for the extras. After trying our choices I wanted to order all 10 they we that good. Our order was Rack of Rib ("Rick" suggested we order the sauce on the side so we can add just the right amount to our order, this proved to be a good idea because we got to taste just how good the barbecue was, the smokey, spiced just right tender ribs that could be enjoyed with just a touch of their amazing sauce) we also ordered brisket, potatoe salad, Cole slaw, baked beans, Mac and cheese. The meal included home made corn bread. I wanted to order the banana pudding but just sold the last one. We sat in the covered outdoor pavilion which had large fans and TV to keep you both entertained and cool. Our meal arrived a few moments later, it was placed in take out containers. Heavy duty paper plates were also passed around so you could serve yourself. The portions were that large I believe everyone goes home with a lunch for the next day! The ribs were so meaty we have another dinner for our busy week ahead. I had already discussed how delicious they were above but I have to add they were made with love...cooked slow, with love....The brisket was so tender with fresh flavors our conversation came to a halt as all you could hear between us was the fork, plate and occasional yumm coming from the two of us...the sides were equally as good as the main course, baked bean were both tangy and sweet leaving you to look for more, the Mac and cheese was truly home made and I'm still talking about the potatoe salad. The meal could not have been better, but it did get better...Rick walked up to our table with 2 freshly made banana puddings on the house, he told us to wait awhile so the wafers good soak up the fresh banana and pudding. Besides being so nice when we tried the pudding later that night we not only can't wait to go back we are making a list of who we can...

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5.0
5y

I've been a fan of Deweys for many years, once hiring him to host a BBQ for the company I worked for. I was a little taken aback when I went by there this past weekend and found the place under new ownership. I was hanging for BBQ, having driven down to the shore from Philadelphia, so I took a chance and turned into the parking lot right off Route 40 In Mizpah. I can tell you now, No Worries, the tradition of great BBQ food carries on. This was our first out of the house dining experience since the Covid-19 lock down started and it couldn't have gone better. The ribs were great, the corn cooked just right and the cole slaw was about the best I've ever eaten. We ordered a six piece chicken wing side. OMG, these are not your usual puny pub style chicken wings, these looked like they came off a Pterodactyl. They were huge. There is a big outdoor eating area, with picnic tables under a great screen enclosure so you can easily practice social distancing while getting a home cooked style dinner. The girls behind the register seemed to have a little trouble with getting the order put in, but they were cheerful and helpful and eventually it got in and done right. Probably beginning of the season nerves. Everyone was really nice. We met Rick while we were eating and he was super interested in our dining experience, a great sign an owner is invested in its success. Give it a try, you won't be disappointed, and you will be helping maintain a great South Jersey...

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5.0
1y

Rick catered a small family get together of about 15 people. Had ribs, pulled pork, brisket, BBQ chicken for the meats. All were excellent well seasoned, good pieces of meat. For the sides we had a potato salad that was excellent as well as mac n cheese, baked beans, collard greens that were all 5 *. Also had cornbread that we just reheated from last night's event and it was still soft, moist, and melted in my mouth with some butter on it. Unlike others that I contacted he actually had the order delivered to me. The driver was very kind and professional, bringing in several trays and helping me set them up. The food was nice, hot and fresh. We have both been to his place in Mizpah and had the catering event and would strongly recommend both. I spoke with Rick directly and he worked with me throughout the process making sure that he did everything that I wanted, which he did. My whole family raved about the food and we had enough where everyone was able to take home a plate and I have already got texts and calls saying that they were again enjoying a meal. All this and the price was very reasonable for the amount of food. Much thanks to Rick & his crew and feel confident in either eating in, picking up or using them...

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ERIN ELISEERIN ELISE
Brisket smokey, tender, and good. Cornbread sweet and soft. Sides: didn't care for, just OK, basic. Mac & cheese was peppery, needed salt and more cheese. Greens just reeked of vinegar and had a tart garlicky flavor, needed salt and just a different approach. Definitely the vinegar smell was disgusting. I first thought it was the brisket but figured out it was the collard greens. Their BBQ sauce is watery and tangy, which I didn't care for. An hour trip, wouldn't do it again unless someone else drives and would try something else or if in the area for some reason. $20 plus tax which is more than menu on their website, but they have prices subject to change disclaimer on it. Follow my food blog on Facebook and IG @cravings_24_7
Raina WallsRaina Walls
The ribs and the chicken were everything. Seasoned well with a delicious smoke ring. The brisket was very delicious although it wasn’t smoked it melts in your mouth. The fish was very good nice thick pieces seasoned well. The sides need some help. The macaroni and cheese was not good. The cheeses used didn’t go well together. There was no flavor. The collard greens were very bitter. Not cooked long enough. The beans, and coleslaw were basic. Over all the meats were worth the drive from Delaware. The staff was very friendly and service was impeccable. I will definitely be back.
Thomas ClevelandThomas Cleveland
Talk about some good eating ribs! They are delicious! I had a half rack. Unless you want to have leftovers, that may be enough for you. Also had the wings. They only come as whole wings. They’re like a jumbo size. Way bigger than I’d like for wings. They were good though. Nice outdoor seating in a picnic area. Fans spread around to keep you cool in the heat. Plenty of picnic tables. Also nice music playing.rick really puts his thing down! Good job sir!
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Brisket smokey, tender, and good. Cornbread sweet and soft. Sides: didn't care for, just OK, basic. Mac & cheese was peppery, needed salt and more cheese. Greens just reeked of vinegar and had a tart garlicky flavor, needed salt and just a different approach. Definitely the vinegar smell was disgusting. I first thought it was the brisket but figured out it was the collard greens. Their BBQ sauce is watery and tangy, which I didn't care for. An hour trip, wouldn't do it again unless someone else drives and would try something else or if in the area for some reason. $20 plus tax which is more than menu on their website, but they have prices subject to change disclaimer on it. Follow my food blog on Facebook and IG @cravings_24_7
ERIN ELISE

ERIN ELISE

hotel
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Affordable Hotels in Hamilton Township

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The ribs and the chicken were everything. Seasoned well with a delicious smoke ring. The brisket was very delicious although it wasn’t smoked it melts in your mouth. The fish was very good nice thick pieces seasoned well. The sides need some help. The macaroni and cheese was not good. The cheeses used didn’t go well together. There was no flavor. The collard greens were very bitter. Not cooked long enough. The beans, and coleslaw were basic. Over all the meats were worth the drive from Delaware. The staff was very friendly and service was impeccable. I will definitely be back.
Raina Walls

Raina Walls

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

Talk about some good eating ribs! They are delicious! I had a half rack. Unless you want to have leftovers, that may be enough for you. Also had the wings. They only come as whole wings. They’re like a jumbo size. Way bigger than I’d like for wings. They were good though. Nice outdoor seating in a picnic area. Fans spread around to keep you cool in the heat. Plenty of picnic tables. Also nice music playing.rick really puts his thing down! Good job sir!
Thomas Cleveland

Thomas Cleveland

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