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The Hamilton Restaurant & Bar — Restaurant in Hamilton Township

Name
The Hamilton Restaurant & Bar
Description
Nearby attractions
Saylors Lake
Saylorsburg, PA 18353
Nearby restaurants
The Lakeside
5154 Hamilton S, Saylorsburg, PA 18353
Nearby hotels
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The Hamilton Restaurant & Bar things to do, attractions, restaurants, events info and trip planning
The Hamilton Restaurant & Bar
United StatesPennsylvaniaHamilton TownshipThe Hamilton Restaurant & Bar

Basic Info

The Hamilton Restaurant & Bar

5295 Hamilton S, Saylorsburg, PA 18353
4.5(90)
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Ratings & Description

Info

attractions: Saylors Lake, restaurants: The Lakeside
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Website
thehamiltonrestaurant.com

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Featured dishes

View full menu
Chicken Francese
~ Tender Chicken Cutlet, Angel Hair Pasta, Lemon Francese Sauce, Parmesan ~
Ravioli
~ Sausage Ravioli Marinera, Ricotta Garnish~
Crab Cakes
~Panko Encrusted Crab Cakes, Almond Flour, Remoulade, Lump Crab Garnish~
Salmon
~Baked Ora King Salmon, Pineapple Chili Glaze, Pineapple-Cucumber Salsa~
Chilean Seabass
~Pistachio Encrusted, Tomato-Saffron Cream ~

Reviews

Nearby attractions of The Hamilton Restaurant & Bar

Saylors Lake

Saylors Lake

Saylors Lake

4.7

(11)

Open 24 hours
Click for details

Things to do nearby

Candle & Terrarium Making
Candle & Terrarium Making
Sat, Dec 13 • 10:00 AM
Stroudsburg, Pennsylvania, 18360
View details
Plein Air Paint in The Pocono Mountains
Plein Air Paint in The Pocono Mountains
Fri, Dec 12 • 7:30 AM
East Stroudsburg, Pennsylvania, 18301
View details
Textile Printing and Dyeing in The Poconos
Textile Printing and Dyeing in The Poconos
Fri, Dec 12 • 10:00 AM
Delaware Water Gap, Pennsylvania, 18013
View details

Nearby restaurants of The Hamilton Restaurant & Bar

The Lakeside

The Lakeside

The Lakeside

4.2

(376)

$$

Click for details
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Posts

Chantel YoungChantel Young
I went there for dinner tonight 8/16/21, and had a horrific experience. For starters my tomato soup came out cold. I totally understand things happen, but the waitress was not apologetic at all. Secondly, my filet came out undercooked again, the waitress was not apologetic. Lastly, as I was eating my entrée I kicked something underneath the table and it was a lamb chop bone with hundreds of ants surrounding it (plenty not pictured)This has to be sitting there for quite sometime, no one at the table ordered that. They were all under my shoes as well. I then of course brought it to the waitress attention and again she was not apologetic, in fact she didn’t even pick it up. She proceeded to ask me if I was done with my entrée and asked if I wanted the check. The manager didn’t come to the table, nothing was offered and most importantly no one was sorry. I am completely baffled!
Michael HardingMichael Harding
My wife and I were visiting the Blu Ridge Estate & Winery on Labor Day. Unfortunately, the only available restaurant was The Hamilton. We thought we were playing it safe by ordering the rack of lamb and crab cakes with mixed veggies, roasted potatoes and side salads. However, the lamb was dry, veggies were uneventful and the potatoes were probably leftover from breakfast. Refreshingly, the cost for the double Hendricks and tonic was very reasonable. The service was good. So, I provided a decent tip. But next time we're in the area, we will probably grab some pizza from the winery instead. 😕
Pocono NutPocono Nut
WOW...this place is outstanding!!! Last time here in 2018, it was a dump...stuffing was coming out of booth seats. Ethan and his family bought it in 2019, and has transformed The Hamilton into a Pocono top-end restaurant. My wife had the crabcakes which were the very best she ever had. I had the veal piccata. Not the traditional piccata one thinks of, but outstanding nonetheless. With Pepe's and Gaglione's both closing permanently, the Hamilton will be a go to for sure.
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I went there for dinner tonight 8/16/21, and had a horrific experience. For starters my tomato soup came out cold. I totally understand things happen, but the waitress was not apologetic at all. Secondly, my filet came out undercooked again, the waitress was not apologetic. Lastly, as I was eating my entrée I kicked something underneath the table and it was a lamb chop bone with hundreds of ants surrounding it (plenty not pictured)This has to be sitting there for quite sometime, no one at the table ordered that. They were all under my shoes as well. I then of course brought it to the waitress attention and again she was not apologetic, in fact she didn’t even pick it up. She proceeded to ask me if I was done with my entrée and asked if I wanted the check. The manager didn’t come to the table, nothing was offered and most importantly no one was sorry. I am completely baffled!
Chantel Young

Chantel Young

hotel
Find your stay

Affordable Hotels in Hamilton Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
My wife and I were visiting the Blu Ridge Estate & Winery on Labor Day. Unfortunately, the only available restaurant was The Hamilton. We thought we were playing it safe by ordering the rack of lamb and crab cakes with mixed veggies, roasted potatoes and side salads. However, the lamb was dry, veggies were uneventful and the potatoes were probably leftover from breakfast. Refreshingly, the cost for the double Hendricks and tonic was very reasonable. The service was good. So, I provided a decent tip. But next time we're in the area, we will probably grab some pizza from the winery instead. 😕
Michael Harding

Michael Harding

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

WOW...this place is outstanding!!! Last time here in 2018, it was a dump...stuffing was coming out of booth seats. Ethan and his family bought it in 2019, and has transformed The Hamilton into a Pocono top-end restaurant. My wife had the crabcakes which were the very best she ever had. I had the veal piccata. Not the traditional piccata one thinks of, but outstanding nonetheless. With Pepe's and Gaglione's both closing permanently, the Hamilton will be a go to for sure.
Pocono Nut

Pocono Nut

See more posts
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Reviews of The Hamilton Restaurant & Bar

4.5
(90)
avatar
1.0
4y

My family had an awful experience last night. There were no menus available when we arrived, and we were eventually given only three menus for a table of 8. It took a long time for anyone to even fill our water glasses, and no one ever took our drink order. The dining room had a very weird atmosphere, and the blinds were completely closed so there is no natural light. The wait staff was inattentive, even though the restaurant was only at about 1/3 capacity. I would’ve understood if service was poor on a busy night, but the place was almost empty. We were seated for OVER TWO HOURS before getting our food, and the food was awful once we got it (after 9:00 PM). We sent a few plates back, at which point the chef brought out the entire staff and made a huge scene, which really ruined the experience for the few people in our group who were trying to enjoy their dinners. It was embarrassing to have ourselves made into a “learning experience” for the staff. The food was way overpriced for the quality of food and service that we received. One person from our group has been ill since getting home from dinner, and we assume it is food poisoning. Will not be back, will not recommend this...

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avatar
4.0
4y

The food here is very good. Dishes come out with great care to make the food look good. Best of all it tastes great too. This is my third time here. I have never seen a restaurant so clean. The dinning room is a bit odd though. Need to be more cozy like the bar. The dining room has no leader. a dining room manager would help. My waitress was very new to the business and she told us so. So we helped her along the way. A restaurant needs to give you a great experience all around. Good food, nice ambiance & attentive service equals a great restaurant. A great place like this will make good money for a wait staff willing to hustle. BTW, a lemon wedge in the lobster ravioli in cream sauce is a no no. I asked the waitress to ask the chef about this. Chef said it was there to "clean your palate". Maybe it started out on the side of the plate but fell in as the waitress carried it over...........I'll be back,...

   Read more
avatar
1.0
4y

I went there for dinner tonight 8/16/21, and had a horrific experience. For starters my tomato soup came out cold. I totally understand things happen, but the waitress was not apologetic at all. Secondly, my filet came out undercooked again, the waitress was not apologetic. Lastly, as I was eating my entrée I kicked something underneath the table and it was a lamb chop bone with hundreds of ants surrounding it (plenty not pictured)This has to be sitting there for quite sometime, no one at the table ordered that. They were all under my shoes as well. I then of course brought it to the waitress attention and again she was not apologetic, in fact she didn’t even pick it up. She proceeded to ask me if I was done with my entrée and asked if I wanted the check. The manager didn’t come to the table, nothing was offered and most importantly no one was sorry. I am...

   Read more
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