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Monument Inn — Restaurant in Houston

Name
Monument Inn
Description
Restaurant & banquet facility overlooking the Houston Ship Channel serving no-fuss seafood platters.
Nearby attractions
Juan Seguin Historic Park
4407 Independence Pkwy, La Porte, TX 77571
Nearby restaurants
Nearby hotels
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Keywords
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Monument Inn things to do, attractions, restaurants, events info and trip planning
Monument Inn
United StatesTexasHoustonMonument Inn

Basic Info

Monument Inn

4406 Independence Pkwy, La Porte, TX 77571
4.6(2.2K)
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spot

Ratings & Description

Info

Restaurant & banquet facility overlooking the Houston Ship Channel serving no-fuss seafood platters.

attractions: Juan Seguin Historic Park, restaurants:
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Phone
(281) 479-1521
Website
monumentinn.com

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Featured dishes

View full menu
dish
FRIED ZUCCHINI
dish
FRIED CALAMARI
dish
EN BROCHETTE
dish
MAHI MAHI
dish
Substitute Baked Potato Or Onion Rings
dish
FAMOUS “PAN FRIED SHRIMP”
dish
FRIED OYSTERS
dish
FRIED SHRIMP & CHICKEN TENDERS
dish
Substitute Baked Potato Or Onion Rings
dish
BAKED STUFFED SHRIMP
dish
SHRIMP CREOLE
dish
Substitute Baked Potato Or Onion Rings
dish
CHICKEN PARMESAN
dish
Substitute Baked Potato Or Onion Rings
dish
BEEF KABOB
dish
Substitute Baked Potato Or Onion Rings
dish
SEAFOOD FETTUCINI

Reviews

Nearby attractions of Monument Inn

Juan Seguin Historic Park

Juan Seguin Historic Park

Juan Seguin Historic Park

4.6

(185)

Open 24 hours
Click for details

Things to do nearby

Hidden Houston Bites: Downtown Food Adventure
Hidden Houston Bites: Downtown Food Adventure
Fri, Dec 12 • 11:00 AM
Houston, Texas, 77002
View details
Tour Houston Culture on a Hip-Hop Party Bike
Tour Houston Culture on a Hip-Hop Party Bike
Fri, Dec 12 • 7:30 PM
Houston, Texas, 77004
View details
The Short and Sweet Speakeasy: A Sexy Burlesque Show
The Short and Sweet Speakeasy: A Sexy Burlesque Show
Fri, Dec 12 • 8:00 PM
411 Westheimer Rd, 77006
View details
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The hit list

restaurant
Best 10 Restaurants to Visit in Houston
February 21 · 5 min read
attraction
Best 10 Attractions to Visit in Houston
February 21 · 5 min read
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Posts

Adrian JacquesAdrian Jacques
Great place for an excellent lunch. Sunday does get a little busy but the expected 45 minute wait took only 25 minutes. The ladies seating you, rock it to get everyone seated as quickly as possible and in an orderly fashion and they thanked us for our patience, but read on it was so worth the short wait. Mom and I had a window seat but the windows are big and nice views can be seen from anywhere in the dining room. The shrimp and onion rings are easily some of the best mom and I have ever had. I can't say exactly why but my guess is quality ingredients. My ribeye was cooked perfectly medium well and the baked potatoe was chock full of the goodies! Our server was excellent, he checked on all his tables often but not so often as to disturb us, as we were entranced by the view, so relaxing. I could not have asked for better food or service. Bread and rolls are free and so worth it. We did ask about desert and he mentioned they have key lime pie, raspberry cheesecake and chocolate cake. I guarantee we will be back and next time I will try and hold back so we can have desert and coffee. But even without we had such a wonderful experience. I have to say that mom and I agree, The Monument Inn did not disappoint and I highly reccomend. I guarantee you will have an enjoyable experience!! Update 2/15/23 Went to take Aunt Margaret for Birthday lunch and again what a great experience! The food is so good!! Our server was the bomb!! The rolls and cinnamon rolls with butter are to die for. My cousins came in from Silsbee and we had such a great time and so nice to see the ships going by just outside. My steak and shrimp was excellent perfectly cooked. Rave reviews from my cousins for the Ceasar salad and the seafood was hot and deliscous!! Key Lime pie was so good.
B. K.B. K.
We were there on 03/14/19. This place is not what it once was. Most of the time when we go the food is very good, and the service is fast and friendly. On this day the service was really slow, and they ran out of rolls and cinnamon rolls. We were served the end of them....but you could tell they were being stingy with them. There were lots in our party and they brought out two baskets which was not even enough for each of us to have a roll. They acted put off when we asked for more. Turns out when we were leaving they had signs up on the doors saying "sorry we are out of rolls and cinnamon rolls'. What a joke. It was a Thursday night during Spring Break...….did they not expect a crowd? Or were they just cutting costs by limiting bread. The food was average at best, and the service was absolutely terrible. Though our watress was very nice....she was just very slow. Plus she got our order wrong, and forgot to bring one of the sides we ordered. Maybe we caught them on a bad night - as again in the past this place has been pretty good all around when we have visited. Or maybe they are just going down.... I will say this - its still one of my favorite Chicken Fried Steaks and at $12 its a good value. Their gravy is the best I have ever had! But the fries and other sides are very basic and nothing to write home about.... The Chicken Strips at $8 are also pretty good! Would I recommend this place - yes! But I am just sorry they had a bad night on the night I decided to review them; but the service was so enough bad + the fact they ran out of bread at 7pm that I thought it was worth telling the story!
Casa de SalazarCasa de Salazar
I've been meaning to come here since I heard about it. Melissa waited on us in a way that put us at ease and made us feel at home, and from that point on, we knew we were in for a treat. She brought us bread. Not just any bread, it was homemade. Everything is made in-house as she pointed out to us. The dressings, the tarter, and the cocktail sauces all of it made in-house. So we had fresh hot cinnamon rolls and yeast rolls to start followed with a soup and salad. We opted for the crawfish bisque over the gumbo, and it was awesome. It was very smooth and velvety with a great flavored base and bits of crawfish tails to look forward to. We ordered an appetizer of the en brochette, which is shrimp and oysters wrapped in bacon and fried served with cocktail sauce. Our main course was the fisherman's platter. It had stuffed crabs stuffed shrimp and fried catfish, shrimp, and oysters. So much food we decided to share it. Still had too much food in front of us. Everything was delicious. The views of the ship channel and the San Jacinto battleground are very nice. The place was packed, so it's a popular place to visit. Melissa was the reason we enjoyed our visit she walked us through the food and was so kind to give us the attention she did even though the place was packed. I noticed a lot of teamwork going on. The staff were taking care of each other, picking up plates and running food. Everyone seemed like they were on the same page, and not one person was on their phone anywhere..from the moment we walked in till the moment we left everyone was on point. I hope everyone that goes has the same experience we did.
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Great place for an excellent lunch. Sunday does get a little busy but the expected 45 minute wait took only 25 minutes. The ladies seating you, rock it to get everyone seated as quickly as possible and in an orderly fashion and they thanked us for our patience, but read on it was so worth the short wait. Mom and I had a window seat but the windows are big and nice views can be seen from anywhere in the dining room. The shrimp and onion rings are easily some of the best mom and I have ever had. I can't say exactly why but my guess is quality ingredients. My ribeye was cooked perfectly medium well and the baked potatoe was chock full of the goodies! Our server was excellent, he checked on all his tables often but not so often as to disturb us, as we were entranced by the view, so relaxing. I could not have asked for better food or service. Bread and rolls are free and so worth it. We did ask about desert and he mentioned they have key lime pie, raspberry cheesecake and chocolate cake. I guarantee we will be back and next time I will try and hold back so we can have desert and coffee. But even without we had such a wonderful experience. I have to say that mom and I agree, The Monument Inn did not disappoint and I highly reccomend. I guarantee you will have an enjoyable experience!! Update 2/15/23 Went to take Aunt Margaret for Birthday lunch and again what a great experience! The food is so good!! Our server was the bomb!! The rolls and cinnamon rolls with butter are to die for. My cousins came in from Silsbee and we had such a great time and so nice to see the ships going by just outside. My steak and shrimp was excellent perfectly cooked. Rave reviews from my cousins for the Ceasar salad and the seafood was hot and deliscous!! Key Lime pie was so good.
Adrian Jacques

Adrian Jacques

hotel
Find your stay

Affordable Hotels in Houston

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We were there on 03/14/19. This place is not what it once was. Most of the time when we go the food is very good, and the service is fast and friendly. On this day the service was really slow, and they ran out of rolls and cinnamon rolls. We were served the end of them....but you could tell they were being stingy with them. There were lots in our party and they brought out two baskets which was not even enough for each of us to have a roll. They acted put off when we asked for more. Turns out when we were leaving they had signs up on the doors saying "sorry we are out of rolls and cinnamon rolls'. What a joke. It was a Thursday night during Spring Break...….did they not expect a crowd? Or were they just cutting costs by limiting bread. The food was average at best, and the service was absolutely terrible. Though our watress was very nice....she was just very slow. Plus she got our order wrong, and forgot to bring one of the sides we ordered. Maybe we caught them on a bad night - as again in the past this place has been pretty good all around when we have visited. Or maybe they are just going down.... I will say this - its still one of my favorite Chicken Fried Steaks and at $12 its a good value. Their gravy is the best I have ever had! But the fries and other sides are very basic and nothing to write home about.... The Chicken Strips at $8 are also pretty good! Would I recommend this place - yes! But I am just sorry they had a bad night on the night I decided to review them; but the service was so enough bad + the fact they ran out of bread at 7pm that I thought it was worth telling the story!
B. K.

B. K.

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I've been meaning to come here since I heard about it. Melissa waited on us in a way that put us at ease and made us feel at home, and from that point on, we knew we were in for a treat. She brought us bread. Not just any bread, it was homemade. Everything is made in-house as she pointed out to us. The dressings, the tarter, and the cocktail sauces all of it made in-house. So we had fresh hot cinnamon rolls and yeast rolls to start followed with a soup and salad. We opted for the crawfish bisque over the gumbo, and it was awesome. It was very smooth and velvety with a great flavored base and bits of crawfish tails to look forward to. We ordered an appetizer of the en brochette, which is shrimp and oysters wrapped in bacon and fried served with cocktail sauce. Our main course was the fisherman's platter. It had stuffed crabs stuffed shrimp and fried catfish, shrimp, and oysters. So much food we decided to share it. Still had too much food in front of us. Everything was delicious. The views of the ship channel and the San Jacinto battleground are very nice. The place was packed, so it's a popular place to visit. Melissa was the reason we enjoyed our visit she walked us through the food and was so kind to give us the attention she did even though the place was packed. I noticed a lot of teamwork going on. The staff were taking care of each other, picking up plates and running food. Everyone seemed like they were on the same page, and not one person was on their phone anywhere..from the moment we walked in till the moment we left everyone was on point. I hope everyone that goes has the same experience we did.
Casa de Salazar

Casa de Salazar

See more posts
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Reviews of Monument Inn

4.6
(2,232)
avatar
1.0
1y

Well it has been 1 week since I emailed Monument Inn about my visit to their restaurant. As of today there has been no response. So I will post it here. On Saturday February 03, 2024 my husband and I came to your restaurant for my birthday lunch. I have mobility issues and my husband has bad knees. No where on your website does it say the only public dining area is upstairs. Yes there is a chair lift but you have to see a hostess to get the remote. There was no hostess downstairs. If my husband had gone upstairs to get the remote and then back downstairs to give to me he wouldn't have been able to get back up the stairs. I finally found a waiter that was attending to a private function downstairs. He said that I could go up in the freight elevator and that he would get someone to escort me. I sent my husband upstairs to put our name on the seating list. 10 minutes later a young lady came to get me to escort me upstairs. She was very kind. However she kept yelling guest in kitchen (I am sure she has been instructed to do this). She was very pleasant and even offered me her arm in the slippery areas. When we got to the door she yelled again "Guest in kitchen" (the door was open) and a lot of the people eating just stared at me. Found my husband and we were escorted to our table. We ordered our tea and appetizer. Appetizer was o.k. Alligator was overcooked. Then we got our 2 entree's, (seafood platters) I had onion rings with mine and they were inedible. Catfish had 0 flavor on both of ours, Shrimp had no seasoning. The waiter (he was being trained). brought our bill about 5 minutes after we got our entree's. This made me feel like o.k. you got your food, hurry up and eat and get out of here. We asked for to go containers because I was very upset and wanted to leave before I caused a scene. I tried to reheat at home with added salt and pepper but it did not work. The "cinnamon rolls" had 0 cinnamon on them. I was very disappointed in our experience and the wasting of almost...

   Read more
avatar
5.0
3y

Great place for an excellent lunch. Sunday does get a little busy but the expected 45 minute wait took only 25 minutes. The ladies seating you, rock it to get everyone seated as quickly as possible and in an orderly fashion and they thanked us for our patience, but read on it was so worth the short wait. Mom and I had a window seat but the windows are big and nice views can be seen from anywhere in the dining room. The shrimp and onion rings are easily some of the best mom and I have ever had. I can't say exactly why but my guess is quality ingredients. My ribeye was cooked perfectly medium well and the baked potatoe was chock full of the goodies! Our server was excellent, he checked on all his tables often but not so often as to disturb us, as we were entranced by the view, so relaxing. I could not have asked for better food or service. Bread and rolls are free and so worth it. We did ask about desert and he mentioned they have key lime pie, raspberry cheesecake and chocolate cake. I guarantee we will be back and next time I will try and hold back so we can have desert and coffee. But even without we had such a wonderful experience. I have to say that mom and I agree, The Monument Inn did not disappoint and I highly reccomend. I guarantee you will have an enjoyable experience!!

Update 2/15/23 Went to take Aunt Margaret for Birthday lunch and again what a great experience! The food is so good!! Our server was the bomb!! The rolls and cinnamon rolls with butter are to die for. My cousins came in from Silsbee and we had such a great time and so nice to see the ships going by just outside. My steak and shrimp was excellent perfectly cooked. Rave reviews from my cousins for the Ceasar salad and the seafood was hot and deliscous!! Key Lime pie...

   Read more
avatar
2.0
2y

I know the restaurant has been there for years & it's known for being an expensive restaurant with waterfront views of the ferry & barges/ships passing by. But honestly the best thing about our time spent there was having several family members being together for our family reunion & celebrating our birthdays together (some family members were visiting from out of state), some family members wanted to get together there. But...it was awful from the moment we arrived on time for our reservation & wound up having to wait about one hour for our "reservation" the bar area & everywhere there was overly crowded & seemed understaffed. The bartender was very nice but the drinks were very strong, not very good, way overpriced & we wound up not drinking them & just ordered a tea instead. Then we all finally got a table for our group. The waitress was very nice. The food was greasy, cucumbers tasted very bitter, the cinnamon rolls had raisins in them, the food was very overpriced & not good at all, not worth at all what it costs to eat there. But...eventhough the food/drinks were awful & overpriced, & eventhough it took about an hour to be seated at a table even with having a reservation...we all managed to make it work out & enjoy visiting together. I do not recommend this restaurant based on above mentioned poor quality food/drinks, poor quality service, & it's overpriced for what they serve for food/drinks. We will have our family get together at a better restaurant next time...maybe go to Gaido's in Galveston as that was a family members first choice to go to anyway...

Good luck to those who go to this Monument Inn restaurant, be prepared for a very long wait for your "reservation" table, poor quality overpriced...

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