Wicked Sinister Smokehouse — Restaurant in Killingly

For a random bbq joint in the middle of nowhere CT, it’s solid. For bbq overall, it’s strictly medium rate.

Food: We had the brisket, brisket MAC (Sandwich), and the Apple Butter Pepper Burnt Ends. Portions for the brisket and ABPBEs were small… especially considering they were $16 each. •The Brisket was good, but a tad on the dry side and it could have had some more prominent flavor. •The Burnt Ends were really good… probably some of the best burnt ends I’ve had in a long time. It’s unfortunate you don’t get more for what you pay for. •The Brisket Mac was overall good. One thing I did notice is the brisket completely overshadowed the Mac… Like by itself, the Mac was great, but when mixed w/the brisket on a sandwich, I could barely taste the Mac… they also used penne pasta for the Mac which, (ftr I have no issues with), makes for an interesting choice for bbq mac. The Brisket Mac was $18 if I recall, which is funny considering I got a decent bit more brisket on my BM than the actual brisket option… So I’m a tad confused on how they are coming up with the prices… cause if the brisket alone is anything to go by the brisket Mac sandwich should have been $24 ish. •Overall for food, the Burnt Ends were BY FAR the best thing there and I would 100% recommend getting it at least once. •Side note: we got to it early in their open hours and they were already out of pulled pork… don’t know if it’s super popular or they just didn’t buy enough pork… either way it was a bit disappointing.

Service: Not much to say here… the guy that took our orders seemed distant, not friendly (although not hostile by any means)… but overly just passive aggressive for lack of a better description. He did laugh at a joke I made so I’ll give him that.

Atmosphere: Service aside, it’s exactly what you’d expect from a budget swamp yankee bbq joint. Personally, I like this vibe so I give it high marks. They have charred doors as the tables, and a trailer to order out of…. Makes for an interesting...

I recently had the pleasure of dining at Wicked sinister smokehouse, and let me tell you, it was an experience I won't soon forget! From the moment I walked in, the tantalizing aroma of smoked meats filled the air, instantly whetting my appetite and setting the stage for what turned out to be an unforgettable culinary journey.

First and foremost, let's talk about the food. The BBQ at Wicked sinister smokehouse is nothing short of phenomenal. Each dish is crafted with care and expertise, resulting in flavors that are robust, smoky, and downright addictive. Whether you're a fan of ribs, brisket, or pulled pork, you're sure to find something on the menu that will leave your taste buds singing with delight.

One of the standout dishes for me was the brisket. It was perfectly smoked to tender perfection, with a beautiful bark on the outside and melt-in-your-mouth texture on the inside.

But the excellence doesn't stop at the meats. The sides at wicked sinister smokehouse are equally as impressive. From creamy mac and cheese to there hush puppies with an amazing dipping sauce each side dish is expertly crafted to complement the main attraction without overshadowing it.

And let's not forget about the atmosphere. Wicked sinister smokehouse has managed to strike the perfect balance between casual and upscale, making it the ideal spot for everything from a laid-back dinner with friends to a special occasion celebration. The staff is friendly and attentive, always ready with a recommendation or a friendly smile.

Overall, my experience at wicked sinister smokehouse was nothing short of spectacular. If you're a fan of BBQ or just someone who appreciates good food, do yourself a favor go get some...

If you’re a fan of smoked meats and haven’t been to this place yet, you are seriously missing out. This local smokehouse is nothing short of phenomenal! The brisket is hands down some of the best I’ve ever had — tender, juicy, and packed with flavor from their perfectly balanced smoke and seasoning. You can tell the pitmasters here really know what they’re doing.

What sets this spot apart even more is their creative cooking techniques — they’re not afraid to experiment with flavors and presentation, and it works so well. Whether it’s a special twist on classic sides or a unique house-made sauce, everything feels thoughtfully crafted and delicious.

To top it off, the staff is incredibly friendly and welcoming. You immediately feel like part of the family from the moment you connect with them. They’re happy to talk about the food, give recommendations, and you can genuinely feel their passion for what they do.

This place has officially earned a top spot on my go-to list. Can’t recommend it enough — go hungry and prepare to...