Marzoni's
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Overall, the experience was good. The server was pleasant and professional. Made sure my family and I were always good or if we needed anything. Started off with bread sticks. Then we ordered pizza. Loved the sauce. Not to sweet , but just enough to be pleasant in taste and consistency. Had the chicken wing special that was $.65 and the wings were really good. Little on the spicy side for the kiddos, but over all really enjoyed them. Texture was good, crunchy, not burnt. Came with ranch, or blue cheese, with some celery sticks. As far as the atmosphere goes, when you walk in, looking straight ahead, is the bake oven and kitchen, there was a what looked like a table for a guest to greet you. I would suggest fixing this, as it doesn’t look to attractive or pleasing. Followed by to the right is the bar and other places to sit. We where taken to the left side. Good space, but I think if there where more lights, that would help with the brightness of the space. Had an entrance from the golf course near by. Overall, we enjoyed the food and atmosphere. I would recommend this restaurant to anyone who wants to find a descent place for food at a good price.
Timothy KellyTimothy Kelly
00
Started with breadsticks, they were good but the alfredo sauce that we got had more garlic than creamy-ness. I also tried the French onion soup. It was ok. The soup was much stronger than I expected, the croutons & cheese were great at cutting through the strong soup flavor. Then I tried the Cali Chicken French bread. It had bacon, grape tomatoes, on garlic bread, and the lemon pepper chicken was so yellow we thought it was eggs, and the avocados were brown and looked old. It may have been old, or they didn't think to put it on after pulling it out of the oven. Either way, I wouldn't recommend it. HOWEVER, the Adult Mac & Cheese was so dang good! The sourdough bread was grilled and buttery, the shredded roast beef was so tasty, and was loaded with gooey cheese, and the side of au jus was perfect. The fries were really good too. Definitely coming back for the loaded pepperoni pizza. It looked & sounded so good.
Grant ButlerGrant Butler
00
I went here for a work event so my experience may be different than smaller parties. I ordered the 6oz filet cooked medium, side of shrimp, and french fries. Cost was $34. The steak was easily considered well done. I grew up eating well done & the company paid for our meals so I didn't complain but the pricing is a little steep especially for the quality. The appetizers the company ordered where good though. We tried the deep fried deviled eggs, Crab dip, and loaded nachos. Overall it's not bad, maybe I just need to try something else but for the quality & price point it's not somewhere I'm going to rush back to find out.
Jessica Marie (jessmarien)Jessica Marie (jessmarien)
00
Boy I was stoked with the quality of our meals, but I got a Stromboli and the end was great but when I got home to eat my leftover boli I found that what I thought was cheese was raw dough...food was really good other than the raw dough I could get sick from...sad cuz I see recent reviews with same complaints with no remorse or apology...and being a restaurant owner I thought it was a little over priced considering they don't know how to properly cook dough....honestly tho it would have been delicious if it were properly cooked....hope I don't get salmonella
Josh StephensonJosh Stephenson
00
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Address
1830 E Pleasant Valley Blvd, Altoona, PA 16602
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Phone
(814) 201-2358
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Website
marzonis.com
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Reviews
Overview
4.4
(648 reviews)
Ratings & Description
Description
Brewpub with a mix of Italian & American fare, including brick-oven pies, plus house lagers & ales.
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