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Tumbleweeds Diner — Restaurant in Magdalena

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Tumbleweeds Diner
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Tumbleweeds Diner
United StatesNew MexicoMagdalenaTumbleweeds Diner

Basic Info

Tumbleweeds Diner

1408 1st St, Magdalena, NM 87825
4.9(216)$$$$
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Phone
(575) 418-7537
Website
tumbleweedsnm.com

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Featured dishes

View full menu
dish
Green Chile Cheeseburger
dish
Mushroom Bacon Swiss Mushroom Burger
dish
Cowboy Burger
dish
Green Chile Cheeseburger Salad
dish
Southwest Chicken Caesar Salad
dish
Soup Special
dish
Mac N' Cheese
dish
Fried Chicken Sticks
dish
Spicy Fried Chicken Sandwich
dish
Teriyaki Chicken Bowl
dish
Green Chile Cheese Fries

Reviews

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Reviews of Tumbleweeds Diner

4.9
(216)
avatar
5.0
1y

A Culinary Oasis: The Tumbleweed Diner

Hidden deep in the heart of New Mexico, far from the bustling cityscapes, lies The Tumbleweed—a quirky yet unforgettable American diner that feels like a slice of Americana reimagined for the modern palate. Located off the beaten path, this remote gem delivers more than just nostalgia; it serves up a feast of flavors that have locals and travelers alike singing its praises.

The Burgers: Smashingly Good

The crown jewel of The Tumbleweed’s menu is undoubtedly its smash burgers, a culinary triumph that has garnered a reputation as some of the best this side of the Rio Grande River. These burgers are a perfect marriage of simplicity and technique, featuring thin, seared patties with irresistibly crispy edges that lock in an unparalleled depth of flavor. Their signature Green Chile Burger is a local classic, offering just the right amount of smoky heat from roasted green chile paired with a velvety layer of melted cheese. Each bite is a tribute to New Mexico’s iconic culinary staple.

If you’re feeling adventurous, the Cowboy Burger takes things to another level. Stacked high with smoky, crisp bacon and a tangy barbecue sauce that doesn’t overpower, this burger is a bold and satisfying option that delivers on every front. It’s hearty yet balanced—a perfect example of how The Tumbleweed elevates diner fare into something memorable.

The Atmosphere: Whimsy in the Wild

The charm of The Tumbleweed goes beyond its menu. Step inside, and you’re transported to a whimsical world where vintage Americana meets rustic Southwest flair. The décor is a delightful hodgepodge of retro signage, mismatched chairs, and playful touches like tumbleweed-shaped light fixtures and walls adorned with quirky memorabilia. It’s a space that doesn’t take itself too seriously, and yet every detail feels thoughtfully curated to create an experience that’s as warm and welcoming as it is unique.

Service with Heart

Part of The Tumbleweed’s appeal is its wholesome, attentive service. The staff embodies the kind of genuine hospitality that’s hard to find in larger establishments. Whether it’s a cheerful recommendation for the perfect milkshake pairing or a heartfelt goodbye as you head back on the road, the team here makes every guest feel like family. It’s this personal touch that turns first-time visitors into loyal regulars.

Beyond Burgers

While the burgers are the star of the show, the menu offers plenty of other reasons to stick around. From golden, perfectly seasoned fries to house-made desserts like an old-fashioned peach cobbler, The Tumbleweed proves it can handle both the savory and the sweet with finesse. And let’s not forget the milkshakes—creamy, dreamy, and available in inventive flavors that are worth the trip alone.

Worth the Journey

In a world of cookie-cutter fast food and flashy chains, The Tumbleweed stands as a testament to the power of good food, thoughtful service, and a strong sense of place. It’s the kind of diner you stumble upon and can’t stop talking about, the hidden treasure that makes road trips worthwhile. Remote as it may be, this charming eatery has all the makings of a destination dining experience.

For those willing to veer off the main highway, The Tumbleweed offers more than just a meal—it’s a true taste of New Mexico’s heart and soul, served with a side...

   Read more
avatar
5.0
3y

Tumbleweeds is probably the best restaurant in Socorro County, and absolutely worth visiting, whether you're passing by on 60 on a long trip, or a local searching for good food in a friendly environment.

We go about once a month, or every other, depending on circumstances (so these photos are from various visits not a single meal!) and have never had a bad experience. The owners are friendly and welcoming and the service is always excellent. We look forward to our visits, not just because of the great food but also because it's just pleasant to be there.

But about the food: It's fresh, from scratch, and made by folks who know what they're doing. The regular menu has many fantastic options. Some of our favorites: the enchiladas, with their own nice twist on the traditional flavors; the chicken sandwich--I get it 'hot' level of spicy--which is juicy and crisp and certainly could best any place in the 'chicken sandwich wars'; the mac and cheese, which has an amazing cheese sauce. But, my advice is to check the board for the specials. Some of the best burgers I've ever had have been weekend specials here. As an aside, I eat meat probably once or twice a month at most and tend to save one of my meals with meat for a visit to Tumbleweeds---the burgers and fried chicken sandwiches are that good. Also, the pinon coffee is somehow better than it is anywhere else---seriously it actually tastes like pinon coffee here.

Something else about Tumbleweeds worth mentioning is that it's committed to the local community. One small example: It occasionally hosts makers markets for local artisans. The business is serious about being part of Magdalena and the surrounding parts of the county. Small businesses with owners like this can help sustain and give breath to small towns--I've seen it happen elsewhere--and it's a blessing to have one...

   Read more
avatar
5.0
29w

Stayed overnight at Tumbleweeds Diner through Harvest Hosts while heading toward White Sands, and I’m glad I stopped. What I didn’t realize until I got there was that the VLA (Very Large Array) is just 20 minutes away. I’m a big space and science nerd, so getting to see those massive dishes moving in real time was surreal. If you’re in the area, it’s worth making time for a visit.

The parking lot is dirt, so I wouldn’t recommend trying this location in bad winter weather or during heavy rain. I arrived after hours, and there were no gates, codes, or staff on site. Just a peaceful, no-pressure vibe. You pick your spot and settle in. One other camper van was there, and there’s one picnic table available if you get to it first. I only stayed one night, which was the limit from what I understood, but honestly, I would have loved to stay an extra night just to spend more time at the VLA.

Before leaving town, I made sure to eat at the diner itself, and it was awesome. The place is nicely decorated, with plenty of local souvenirs and a laid-back, welcoming feel. The staff was incredibly friendly, the prices were great, and the food was top-notch. I ordered the hot chicken sandwich, and it hit the spot. Check out my photos. I took quite a few, including drone shots of the surrounding area.

This was a peaceful, easy stop with good food and access to one of the most impressive science sites in the country. If you're road-tripping through New Mexico, especially as a Harvest Host member, I definitely recommend this place.

Side note: I’ve submitted nearly 600 reviews, and my photos and videos have over 18 million views on Google Maps. If this helped, give me a follow. It’s always...

   Read more
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Posts

Jesse ArmijoJesse Armijo
A Culinary Oasis: The Tumbleweed Diner Hidden deep in the heart of New Mexico, far from the bustling cityscapes, lies The Tumbleweed—a quirky yet unforgettable American diner that feels like a slice of Americana reimagined for the modern palate. Located off the beaten path, this remote gem delivers more than just nostalgia; it serves up a feast of flavors that have locals and travelers alike singing its praises. The Burgers: Smashingly Good The crown jewel of The Tumbleweed’s menu is undoubtedly its smash burgers, a culinary triumph that has garnered a reputation as some of the best this side of the Rio Grande River. These burgers are a perfect marriage of simplicity and technique, featuring thin, seared patties with irresistibly crispy edges that lock in an unparalleled depth of flavor. Their signature Green Chile Burger is a local classic, offering just the right amount of smoky heat from roasted green chile paired with a velvety layer of melted cheese. Each bite is a tribute to New Mexico’s iconic culinary staple. If you’re feeling adventurous, the Cowboy Burger takes things to another level. Stacked high with smoky, crisp bacon and a tangy barbecue sauce that doesn’t overpower, this burger is a bold and satisfying option that delivers on every front. It’s hearty yet balanced—a perfect example of how The Tumbleweed elevates diner fare into something memorable. The Atmosphere: Whimsy in the Wild The charm of The Tumbleweed goes beyond its menu. Step inside, and you’re transported to a whimsical world where vintage Americana meets rustic Southwest flair. The décor is a delightful hodgepodge of retro signage, mismatched chairs, and playful touches like tumbleweed-shaped light fixtures and walls adorned with quirky memorabilia. It’s a space that doesn’t take itself too seriously, and yet every detail feels thoughtfully curated to create an experience that’s as warm and welcoming as it is unique. Service with Heart Part of The Tumbleweed’s appeal is its wholesome, attentive service. The staff embodies the kind of genuine hospitality that’s hard to find in larger establishments. Whether it’s a cheerful recommendation for the perfect milkshake pairing or a heartfelt goodbye as you head back on the road, the team here makes every guest feel like family. It’s this personal touch that turns first-time visitors into loyal regulars. Beyond Burgers While the burgers are the star of the show, the menu offers plenty of other reasons to stick around. From golden, perfectly seasoned fries to house-made desserts like an old-fashioned peach cobbler, The Tumbleweed proves it can handle both the savory and the sweet with finesse. And let’s not forget the milkshakes—creamy, dreamy, and available in inventive flavors that are worth the trip alone. Worth the Journey In a world of cookie-cutter fast food and flashy chains, The Tumbleweed stands as a testament to the power of good food, thoughtful service, and a strong sense of place. It’s the kind of diner you stumble upon and can’t stop talking about, the hidden treasure that makes road trips worthwhile. Remote as it may be, this charming eatery has all the makings of a destination dining experience. For those willing to veer off the main highway, The Tumbleweed offers more than just a meal—it’s a true taste of New Mexico’s heart and soul, served with a side of adventure.
Ryan NorrisRyan Norris
Tumbleweeds is probably the best restaurant in Socorro County, and absolutely worth visiting, whether you're passing by on 60 on a long trip, or a local searching for good food in a friendly environment. We go about once a month, or every other, depending on circumstances (so these photos are from various visits not a single meal!) and have never had a bad experience. The owners are friendly and welcoming and the service is always excellent. We look forward to our visits, not just because of the great food but also because it's just pleasant to be there. But about the food: It's fresh, from scratch, and made by folks who know what they're doing. The regular menu has many fantastic options. Some of our favorites: the enchiladas, with their own nice twist on the traditional flavors; the chicken sandwich--I get it 'hot' level of spicy--which is juicy and crisp and certainly could best any place in the 'chicken sandwich wars'; the mac and cheese, which has an amazing cheese sauce. But, my advice is to check the board for the specials. Some of the best burgers I've ever had have been weekend specials here. As an aside, I eat meat probably once or twice a month at most and tend to save one of my meals with meat for a visit to Tumbleweeds---the burgers and fried chicken sandwiches are that good. Also, the pinon coffee is somehow better than it is anywhere else---seriously it actually tastes like pinon coffee here. Something else about Tumbleweeds worth mentioning is that it's committed to the local community. One small example: It occasionally hosts makers markets for local artisans. The business is serious about being part of Magdalena and the surrounding parts of the county. Small businesses with owners like this can help sustain and give breath to small towns--I've seen it happen elsewhere--and it's a blessing to have one like this here.
Jesse MuellerJesse Mueller
Stayed overnight at Tumbleweeds Diner through Harvest Hosts while heading toward White Sands, and I’m glad I stopped. What I didn’t realize until I got there was that the VLA (Very Large Array) is just 20 minutes away. I’m a big space and science nerd, so getting to see those massive dishes moving in real time was surreal. If you’re in the area, it’s worth making time for a visit. The parking lot is dirt, so I wouldn’t recommend trying this location in bad winter weather or during heavy rain. I arrived after hours, and there were no gates, codes, or staff on site. Just a peaceful, no-pressure vibe. You pick your spot and settle in. One other camper van was there, and there’s one picnic table available if you get to it first. I only stayed one night, which was the limit from what I understood, but honestly, I would have loved to stay an extra night just to spend more time at the VLA. Before leaving town, I made sure to eat at the diner itself, and it was awesome. The place is nicely decorated, with plenty of local souvenirs and a laid-back, welcoming feel. The staff was incredibly friendly, the prices were great, and the food was top-notch. I ordered the hot chicken sandwich, and it hit the spot. Check out my photos. I took quite a few, including drone shots of the surrounding area. This was a peaceful, easy stop with good food and access to one of the most impressive science sites in the country. If you're road-tripping through New Mexico, especially as a Harvest Host member, I definitely recommend this place. Side note: I’ve submitted nearly 600 reviews, and my photos and videos have over 18 million views on Google Maps. If this helped, give me a follow. It’s always appreciated!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Magdalena

Find a cozy hotel nearby and make it a full experience.

A Culinary Oasis: The Tumbleweed Diner Hidden deep in the heart of New Mexico, far from the bustling cityscapes, lies The Tumbleweed—a quirky yet unforgettable American diner that feels like a slice of Americana reimagined for the modern palate. Located off the beaten path, this remote gem delivers more than just nostalgia; it serves up a feast of flavors that have locals and travelers alike singing its praises. The Burgers: Smashingly Good The crown jewel of The Tumbleweed’s menu is undoubtedly its smash burgers, a culinary triumph that has garnered a reputation as some of the best this side of the Rio Grande River. These burgers are a perfect marriage of simplicity and technique, featuring thin, seared patties with irresistibly crispy edges that lock in an unparalleled depth of flavor. Their signature Green Chile Burger is a local classic, offering just the right amount of smoky heat from roasted green chile paired with a velvety layer of melted cheese. Each bite is a tribute to New Mexico’s iconic culinary staple. If you’re feeling adventurous, the Cowboy Burger takes things to another level. Stacked high with smoky, crisp bacon and a tangy barbecue sauce that doesn’t overpower, this burger is a bold and satisfying option that delivers on every front. It’s hearty yet balanced—a perfect example of how The Tumbleweed elevates diner fare into something memorable. The Atmosphere: Whimsy in the Wild The charm of The Tumbleweed goes beyond its menu. Step inside, and you’re transported to a whimsical world where vintage Americana meets rustic Southwest flair. The décor is a delightful hodgepodge of retro signage, mismatched chairs, and playful touches like tumbleweed-shaped light fixtures and walls adorned with quirky memorabilia. It’s a space that doesn’t take itself too seriously, and yet every detail feels thoughtfully curated to create an experience that’s as warm and welcoming as it is unique. Service with Heart Part of The Tumbleweed’s appeal is its wholesome, attentive service. The staff embodies the kind of genuine hospitality that’s hard to find in larger establishments. Whether it’s a cheerful recommendation for the perfect milkshake pairing or a heartfelt goodbye as you head back on the road, the team here makes every guest feel like family. It’s this personal touch that turns first-time visitors into loyal regulars. Beyond Burgers While the burgers are the star of the show, the menu offers plenty of other reasons to stick around. From golden, perfectly seasoned fries to house-made desserts like an old-fashioned peach cobbler, The Tumbleweed proves it can handle both the savory and the sweet with finesse. And let’s not forget the milkshakes—creamy, dreamy, and available in inventive flavors that are worth the trip alone. Worth the Journey In a world of cookie-cutter fast food and flashy chains, The Tumbleweed stands as a testament to the power of good food, thoughtful service, and a strong sense of place. It’s the kind of diner you stumble upon and can’t stop talking about, the hidden treasure that makes road trips worthwhile. Remote as it may be, this charming eatery has all the makings of a destination dining experience. For those willing to veer off the main highway, The Tumbleweed offers more than just a meal—it’s a true taste of New Mexico’s heart and soul, served with a side of adventure.
Jesse Armijo

Jesse Armijo

hotel
Find your stay

Affordable Hotels in Magdalena

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Tumbleweeds is probably the best restaurant in Socorro County, and absolutely worth visiting, whether you're passing by on 60 on a long trip, or a local searching for good food in a friendly environment. We go about once a month, or every other, depending on circumstances (so these photos are from various visits not a single meal!) and have never had a bad experience. The owners are friendly and welcoming and the service is always excellent. We look forward to our visits, not just because of the great food but also because it's just pleasant to be there. But about the food: It's fresh, from scratch, and made by folks who know what they're doing. The regular menu has many fantastic options. Some of our favorites: the enchiladas, with their own nice twist on the traditional flavors; the chicken sandwich--I get it 'hot' level of spicy--which is juicy and crisp and certainly could best any place in the 'chicken sandwich wars'; the mac and cheese, which has an amazing cheese sauce. But, my advice is to check the board for the specials. Some of the best burgers I've ever had have been weekend specials here. As an aside, I eat meat probably once or twice a month at most and tend to save one of my meals with meat for a visit to Tumbleweeds---the burgers and fried chicken sandwiches are that good. Also, the pinon coffee is somehow better than it is anywhere else---seriously it actually tastes like pinon coffee here. Something else about Tumbleweeds worth mentioning is that it's committed to the local community. One small example: It occasionally hosts makers markets for local artisans. The business is serious about being part of Magdalena and the surrounding parts of the county. Small businesses with owners like this can help sustain and give breath to small towns--I've seen it happen elsewhere--and it's a blessing to have one like this here.
Ryan Norris

Ryan Norris

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Magdalena

Find a cozy hotel nearby and make it a full experience.

Stayed overnight at Tumbleweeds Diner through Harvest Hosts while heading toward White Sands, and I’m glad I stopped. What I didn’t realize until I got there was that the VLA (Very Large Array) is just 20 minutes away. I’m a big space and science nerd, so getting to see those massive dishes moving in real time was surreal. If you’re in the area, it’s worth making time for a visit. The parking lot is dirt, so I wouldn’t recommend trying this location in bad winter weather or during heavy rain. I arrived after hours, and there were no gates, codes, or staff on site. Just a peaceful, no-pressure vibe. You pick your spot and settle in. One other camper van was there, and there’s one picnic table available if you get to it first. I only stayed one night, which was the limit from what I understood, but honestly, I would have loved to stay an extra night just to spend more time at the VLA. Before leaving town, I made sure to eat at the diner itself, and it was awesome. The place is nicely decorated, with plenty of local souvenirs and a laid-back, welcoming feel. The staff was incredibly friendly, the prices were great, and the food was top-notch. I ordered the hot chicken sandwich, and it hit the spot. Check out my photos. I took quite a few, including drone shots of the surrounding area. This was a peaceful, easy stop with good food and access to one of the most impressive science sites in the country. If you're road-tripping through New Mexico, especially as a Harvest Host member, I definitely recommend this place. Side note: I’ve submitted nearly 600 reviews, and my photos and videos have over 18 million views on Google Maps. If this helped, give me a follow. It’s always appreciated!
Jesse Mueller

Jesse Mueller

See more posts
See more posts