Paco's Pizza & Pasta — Restaurant in Manchester

Could have been a great pizza! Looked decent till I checked the bottom center crust. Soaking wet about 3” from center all the way around. Canned mushrooms and frozen green peppers! Luckily my wife only had green peppers on her 1/2 and took them all off. My side ingredients were good but the slimy mushrooms. Yes! I did this one time before, dice green peppers and freeze to use later only to find out they turn to mush, these were mush! Shame on this place for cutting corners to save a penny! Leaving those too ingredients off and the pie is 4 stars! Lose one star because $22.75 is a bit high for a medium pie! Italian restaurant not serving wine or beer? Ask before ordering if ingredients are previously frozen or canned. Place looked like it might have been a Mexican...

I have never been to Paco's for pizza and pasta. I've only been there for breakfast on Saturday morning. They serve traditional breakfast foods and Mexican breakfast foods. My dad Always gets the beef encheiladas with two over light eggs. He says they are the best he's ever had. My sister gets dish called the 1/2 Hobo. It's bacon, ham, sausage, eggs, and cheese over potatoes. I always get the fajita skillet. It's fajitas over potatoes with sour cream, eggs, and cheese. Absolutely delicious. Unfortunately, it no longer comes on a fajita skillet, but that doesn't affect the taste. Maybe one day, I will try the pizza. I feel sure that the pizza will be as good as...

My Fiance and I dined in here and the, "Grandma's Style" was awful! Bottom of the pizza was completely burned. We tried to eat it but there was no way. We questioned the owner and his response was, "that is the way it is supposed to be".

No discount or remake was offered. Our total was $40 for something that wasn't edible (we got 2 individual slices to start, that were also slightly charred on the bottom).

We went to Arby's directly after because we were still hungry. I gave it two stars because we've had the pizza before and...