Michael Raymond Desserts — Restaurant in Miami Gardens

I had the opportunity to try the guava cheesecakes created by Michael Raymond, and I must say—they are a true revelation for those who appreciate bold flavors and classic textures.

The base is smooth and perfectly balanced, with a creamy consistency that blends beautifully with the tropical, slightly tangy touch of guava. But what truly sets Michael apart is his commitment to health-conscious innovation alongside traditional recipes.

While his cheesecakes remain a celebration of tradition, Michael has also developed a separate line of gluten-friendly and sugar-free products, including standout items like chocolate and cream cheese brownies and cookies, sweetened with allulose—a natural sweetener that remarkably mimics the flavor of real sugar without its glycemic impact.

It’s impressive how he preserves an indulgent experience while meeting modern nutritional needs. Flavor, texture, and presentation are on par with the best handcrafted desserts, with the added value of being inclusive for those with dietary restrictions.

In short, Michael Raymond delivers not only a delicious product but also a forward-thinking vision of what pastry...

The best cheesecakes in Miami, I have bought them for years and they maintain the quality. Their employees are very...

Really the best desserts in Miami, fair price, customer service top notch... cannot...