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Bojangles — Restaurant in Mississippi

Name
Bojangles
Description
Southern-inspired fast-food chain known for fried chicken & biscuit, plus signature sides.
Nearby attractions
Nearby restaurants
Hallaboutflava
1996 Hwy 11 S, Picayune, MS 39466
Nearby hotels
Tiny Apartment Rentals
6 Main House Dr apt D, Picayune, MS 39466
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Keywords
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Bojangles things to do, attractions, restaurants, events info and trip planning
Bojangles
United StatesMississippiBojangles

Basic Info

Bojangles

20 MS-607, Picayune, MS 39466
3.8(64)
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delivery
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Ratings & Description

Info

Southern-inspired fast-food chain known for fried chicken & biscuit, plus signature sides.

attractions: , restaurants: Hallaboutflava
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Phone
(769) 717-5068
Website
locations.bojangles.com

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Featured dishes

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dish
Sausage Biscuit

Reviews

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Nearby restaurants of Bojangles

Hallaboutflava

Hallaboutflava

Hallaboutflava

5.0

(8)

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Posts

EdubEdub
NO BONE IN CHICKEN!! There should be a clause in the franchise contract stating you must serve bone-in chicken. No mashed potatoes also. Fries were overcooked and tasted stale. I came here for bone-in chicken. I know what Bojangles is supposed to taste like and this was not it. You need to close down and start over. Maybe the franchise owners need more training. Definitely need to serve bone-in chicken. I'm sorry I stopped here.
Donald WilliamsDonald Williams
First, I ordered the 12 strip family meal. $34.00. Fine it was for my grand kids. They never asked if they were spicy or mind, they gave me spicy and they couldn’t eat it. The biscuit was old and the strips were not hot. The worse part is the sizing of the FAMILY SIDES. When I open this, I really wanted to drive all the way back and give it back to them. It is absolutely ridiculous. I will Share a photo.
John SeckarJohn Seckar
As a first time ever customer to a Bojangles I felt the prices were high and the food mediocre. Place was also bland and uninviting. The atmosphere was droneish and boring. The employees were polite and respectful. No happy welcoming inviting attitude. They should do anything like add plants or art that brightens and livens up the place or more color. Just my opinion.
See more posts
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

NO BONE IN CHICKEN!! There should be a clause in the franchise contract stating you must serve bone-in chicken. No mashed potatoes also. Fries were overcooked and tasted stale. I came here for bone-in chicken. I know what Bojangles is supposed to taste like and this was not it. You need to close down and start over. Maybe the franchise owners need more training. Definitely need to serve bone-in chicken. I'm sorry I stopped here.
Edub

Edub

hotel
Find your stay

Affordable Hotels in Mississippi

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
First, I ordered the 12 strip family meal. $34.00. Fine it was for my grand kids. They never asked if they were spicy or mind, they gave me spicy and they couldn’t eat it. The biscuit was old and the strips were not hot. The worse part is the sizing of the FAMILY SIDES. When I open this, I really wanted to drive all the way back and give it back to them. It is absolutely ridiculous. I will Share a photo.
Donald Williams

Donald Williams

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

As a first time ever customer to a Bojangles I felt the prices were high and the food mediocre. Place was also bland and uninviting. The atmosphere was droneish and boring. The employees were polite and respectful. No happy welcoming inviting attitude. They should do anything like add plants or art that brightens and livens up the place or more color. Just my opinion.
John Seckar

John Seckar

See more posts
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Reviews of Bojangles

3.8
(64)
avatar
1.0
21w

I have been looking forward to trying bojangles for a long time, as we don't have them up north. While traveling to Texas, I got the opportunity to stop here finally, and it was by far a TOTAL disappointment! Nothing short of DISGUSTING food! The chicken might have been good if it wasn't so soggy, like it was soaked in dish water before being put in a bag! Not even exaggerating with this. The biscuit was completely inedible, just a hard and dry piece of cardboard. Couldn't even get that down with water added. I don't like to leave bad reviews unless something was extraordinarily wrong. My dog wouldn't even eat this garbage! It got thrown in the trash at the next rest stop. I would have gone back to get a refund had I not already been down the road in Louisiana. There is nothing I can say that was good about this visit. After this experience, I doubt I will return to any bojangles at all. There's far better food...

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avatar
1.0
1y

This might be a good place for someone who’s not familiar with Bojangles, but I grew up in NC and know what it’s supposed to taste like and it’s nothing like the original ones where I’m from. The “chicken tenders” are actually supposed to be “chicken supremes” and have a thin layer of breading and very tasty. These have so much breading on them it’s like you have no chicken and all breading. Nothing like Bojangles should be. The biscuits are usually on point but these taste like you’re eating dough and it was hard like it had been sitting there all day, same with the fries, they were cold and stale.. I can’t describe just how disappointed I am because I was over the moon excited that my favorite place to eat from my hometown was actually opening here! I may try one more time to see if it’s just growing pains… but as of now,...

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avatar
3.0
1y

Let me start off with saying the food and the freshness is great. However the consistency is terrible if you order the grilled chicken club they don’t add the cheese and bacon that they charged you $1.60 extra for and when you bring it to their attention saying hey yall forgot the bacon and cheese they get super defensive and start with it not t our fault and all I am saying is “it’s attention to detail it doesn’t matter who’s fault it is it’s not the end of the world I just wanna bring it to the managers attention so the can reiterate the fine details” but until the workers and managers learn to accept correction they will not improve. Hopefully management sees this and helps the workers understand the menu a...

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