Patrick's Pub — Restaurant in Moon Township

Truth...... first time I got the ruben doordashed it was super late at night...I was hooked.. so I then got wings.. and a ruben.. So gross the socrout was crunchy..the next day.john the manager fixed it sautéed the crout. .....so good..lov john. Ty....I got wings good that day.. hit and miss.. with it all. The crout.. the wings.. 3 times after that.. just weren't crunchy enough bc u eat them and the skin seemed chewy.. oh I mentioned to the lady that they were over charging my wings by 5 dollars .. bc they charge almost 17 dollars for 10 small wing dings..

Sure taste great if cooked to crisp..however .. price from what I thought and what I been actually paying..well they could have fater wings..but don't..and never have they changed the online menu to reflect actual cost... Oh and if ur picking up.. almost every time u will stand there wondering where is the service..I

True they have tried..however there was a manager on Tuesday Matt I think.. him and the other guy.. Made it perfectly like the first time I ate it.. the sour crouch was like golden sautéed onions.. it melted in my mouth.... but the other cooks. When you ask to have the sour crout cooked like sautéed onions.. don't.. and you get crunchy sour crout. For all that buy Jared sour crout...look everything I've said it the absolute truth.. and if they listened.. they keep customers consistently coming bk its the best ruben in Allegany and beaver.. butt🍯 I honestly gave up on asking them to fix something they could avoid...

Don't take my word for it.. try 3 days in a row.. and let me know what you think...

Still false advertisement on the Patrick's pub and grill site when you look it up like that on google.. without. org...... illegal needs fix.. better business buro and...

Used to be a regular but stop after lack of consistency with the food and terrible customer service from the waitress Julia. Our waitress Julia didn’t wait on our table like she did others. I feel racially profiled because i watched every other table get waited on but mine. I wasn’t brought utensils, napkins, and she slammed the check on the table. I never asked for the check. She didn’t even have the correct items on the check. Food was over priced for what was given. The steak salad was a crumbled up steak em. I requested a different meal politely after explaining why i was disappointed and it wasn’t even prepared properly. Was charged for more drinks than what we ordered. I had to have the manager John make us new drinks because the ones Julia made were terrible and he made better drinks than the bartender. No one was willing to bring out the manager. The owners son barely was helpful and the waitress made a scene after me explaining why i wasn’t happy with our service. I felt because i was black i wasn’t treated fairly like everyone else. I would come often with friends and after work but i was so disappointed i could never return. No one apologized for the lack of service. I come often so I’m very aware of how things are supposed to be and it was terrible. I would never recommend anyone come here. Many people complain about the food being over priced but i still came regularly. I’m a business owner myself and i would never treat anyone this way. I’m so disappointed and in disbelief on how i was treated. I will take my...

If it were not for the loud kitchen staff dropping pots and pans and allegedly having a good time, as well as the limited selection of foreign or Iris beers, I would give this place 5 stars. Actually the loud kitchen crew was not a problem as much as only having 3 Irish and no ther foreign beers to choose from: Guinness Draught, Smithwicks, and Harp. Guinness Blonde or Antwerpen would have been nice or Murphy's, but they had I believe almost 20 or more craft beers, not all IPAs thank goodness, and with a nice variety of styles. Ok, enough about the beer. How about the food? Excellent. You can get traditional Irish American meals like Bangors and Mashers, Irish stew or Shepherd's Pie, but you can enjoy great tasting pasta like the Cajun chicken alfredo or pasta diablo. Of course there is also typical American fare that tastes great. The service? Very good and friendly but we stopped in on a Sunday night where it is not too busy. There is a takeout area on the other side of the building and even a separate bar area. The table was a bit sticky but the place appeared like a clean little diner rather than a tavern or pub. Another positive aspect is they have a coupon in the Entertainment Book to save you $8. Check the place out. Chances are you...