New Miyoshi — Restaurant in Newland

I’ve been trying for a while to remember which restaurant had the dark brown sauce on egg foo yong. Now I know. This is a soy based sauce and is really not good at all. EVERY other restaurant I’ve ever been to has a light brown gravy, which is excellent. Everything else about New Miyoshi is good and I will go back there again, but I won’t order the egg foo yong. Two weeks later...Thoughy I'd eat in, too hungry to wait to get it home. Rude hostess/waitress. She tried, but she doesn't even look at guests pleasantly. Other waitress was sweet as sugar! Egg rolls just as delicious, egg drop soup-still good, general tso chicken good but much much more sweet than spicy. Couldnt eatit. No hot tea, nothing hot to drink and order your tea half n half, it's sweeeeet! I was offered hot water by Miss Rude though. Service and speed were perfect! No personality to the dining room at all. Not even music. And you want to limit your time with the hostess..... This restaurant is really more for...

I’m not sure I’ve ever had a waitress be as rude as the one we had. There was a clear language barrier- you’re in the US, learn to speak English- and all she did was huff and puff, shake her head at us and put her hands on her face. My 5 yr old wanted FF, which was a ‘New menu item’ according to the bright orange sign taped to their door and she very rudely snapped at him and told him, “We do not serve FF here”. Well, your sign says different. My Niece ordered a salad and she also very rudely told her they didn’t serve salad. I have no idea how this place stays in business with that kind of service. I’ve always gotten to-go orders and never dealt with this lady but I can assure you I will never give this place another penny of my money. She has NO business working...

Sorry to say, but I couldn’t for the life of me remember what restaurant it was that put dark brown sauce on the egg foo yong. I hated it and swore I would never eat at that restaurant again, but I forgot what restaurant it was. Here it is. The sauce is some kind of soy based gravy. It’s not the light brown creamy gravy, that EVERY other restaurant I’ve been to serves on the egg foo yong. Not good at all and only 2 pancakes instead of 3. Fried wonton and egg soup were pretty good, and they included a little egg roll instead of a cookie. Since it’s the only Chinese restaurant in town, I’ll probably order there again because I’ve had other dishes before and they were good. I just won’t get...