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Lucky Dog Tavern - RI — Restaurant in North Smithfield

Name
Lucky Dog Tavern - RI
Description
Nearby attractions
Nearby restaurants
Lindy's Tavern
98 School St, Slatersville, RI 02876
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Lucky Dog Tavern - RI
United StatesRhode IslandNorth SmithfieldLucky Dog Tavern - RI

Basic Info

Lucky Dog Tavern - RI

82 School St, North Smithfield, RI 02824
4.8(534)
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Ratings & Description

Info

attractions: , restaurants: Lindy's Tavern
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Phone
(401) 488-4777
Website
luckydogtavern.net

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Featured dishes

View full menu
dish
Asian Style Salt & Pepper Calamari & Rock Shrimp
dish
Buffalo Chicken Croquette
dish
Swordfish Mozambique
dish
Stuffies
dish
Stuffed Mushrooms
dish
Tuna Tatake
dish
Portuguese Style Clams
dish
Lobster Bisque
dish
Naked Flappers
dish
French Dip
dish
Tavern Style Pastrami
dish
Chicken & Broccoli
dish
Bolognese
dish
Lasagna
dish
Seafood Casserole
dish
Baked Stuffed Shrimp
dish
Grilled Salmon
dish
Shrimp Mozambique
dish
Grilled Sirloin Steak Tips

Reviews

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Nearby restaurants of Lucky Dog Tavern - RI

Lindy's Tavern

Lindy's Tavern

Lindy's Tavern

4.5

(892)

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Posts

Mike ToccoMike Tocco
We dined at the bar. My dirty martini was well-prepared, although I have not seen a measured pour, as they use here, in years. Also I asked if they had bleu cheese olives which they did. They were very bland, out of the jar olives, which by the way I was charged an additional $2.50 for, never had that happen anywhere else ! The bartender also inquired if my guest wanted her drink regular or light on the alcohol. Again I have never heard this and the price had an up charge for grenadine, didn’t know that was a thing ever either. The oysters were very good, as was the chicken pot pie soup, which could be a light meal in itself. My filet mignon was cooked a little under my order of medium rare, and certainly could have rested another 5-10 minutes. As I cut into it, it became quite messy and ran into everything else on the plate. The accompanying shrimp and scallops could have stayed on the heat another minute or two. I am only so specific because it was a $48 entrée. The short rib grilled cheese was good. The main dishes paled in comparison to the desserts. The 7-layer chocolate cake was excellent, not too sweet but very rich. The bread pudding was the highlight of the meal, and I highly recommend it. We dined early and the place was fairly busy and became more so. We did speak with other diners at the bar and it has a friendly vibe. It was a decent experience but I have had much better for the $177 we spent. Update: the restaurant’s reply was disingenuous, I was never told there would be any upcharges for the cocktails. If a business is unwilling to take constructive criticism, it begs the question do they want to improve?! Review in quotes too, like a review is only valid if it is 5 stars? (I commented positively on most of my meal btw)
Fox JarrinFox Jarrin
This was our first experience with Lucky Dog Tavern. We've been living in the area for several years now and, for some reason, have never heard of this place. One step through the door, and we were immediately greeted by an incredibly warm and friendly host who addressed us like we were long-lost friends. Our meal started with some of the most delicious and inventive cocktails that complimented the cozy atmosphere. Our waiter, Brayden, was incredibly friendly, knowledgeable, and attentive. At no point in the meal did we want for anything. His command of the hospitality craft rivals, and in some instances, exceeds that of some of the most expensive resteraunts we've patronized around the world. I ordered the braised short ribs, and my husband ordered the Ossobuco. Both dishes exceeded our expectations to a great degree and, under a not-uncommon light, could easily pass itself for art . For 2 people who have traveled the world eating our way through some of the finest resteraunts, I can not praise them high enough. FUN FACT: Rhode Island doesn't currently have any Micheline Starred resteraunts, but I wouldn't be the least bit surprised if this place, one day, was awarded one.
jas guyjas guy
this is a very small eclectic type place with decent food. because it's small, we had about a 40 min wait on a friday night. but you can get a drink and hang out on the patio while waiting for your table. the atmosphere is homey type decor but comfortable and not off putting. it is a small place tho, like 12 tables and a bar. this can make it very loud. we started with oysters and shrimp cocktail. these were the biggest oysters I have ever been served. fresh and very good. we shared a caesar salad. the homemade dressing was light yet very flavorful. she had the lobster grilled cheese and fries. very good sandwich with a good portion of lobster. i had the chicken parm. it was loaded with cheese. only complaint was the amount of sauce. I tend to like lighter sauce dishes. it was a good sauce with a lot if flavor, just a little too much on the plate for my liking. but a very good dish. small and a little loud, but overall a good place with good food and consistent drinks. will go back and try other menu items.
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We dined at the bar. My dirty martini was well-prepared, although I have not seen a measured pour, as they use here, in years. Also I asked if they had bleu cheese olives which they did. They were very bland, out of the jar olives, which by the way I was charged an additional $2.50 for, never had that happen anywhere else ! The bartender also inquired if my guest wanted her drink regular or light on the alcohol. Again I have never heard this and the price had an up charge for grenadine, didn’t know that was a thing ever either. The oysters were very good, as was the chicken pot pie soup, which could be a light meal in itself. My filet mignon was cooked a little under my order of medium rare, and certainly could have rested another 5-10 minutes. As I cut into it, it became quite messy and ran into everything else on the plate. The accompanying shrimp and scallops could have stayed on the heat another minute or two. I am only so specific because it was a $48 entrée. The short rib grilled cheese was good. The main dishes paled in comparison to the desserts. The 7-layer chocolate cake was excellent, not too sweet but very rich. The bread pudding was the highlight of the meal, and I highly recommend it. We dined early and the place was fairly busy and became more so. We did speak with other diners at the bar and it has a friendly vibe. It was a decent experience but I have had much better for the $177 we spent. Update: the restaurant’s reply was disingenuous, I was never told there would be any upcharges for the cocktails. If a business is unwilling to take constructive criticism, it begs the question do they want to improve?! Review in quotes too, like a review is only valid if it is 5 stars? (I commented positively on most of my meal btw)
Mike Tocco

Mike Tocco

hotel
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Affordable Hotels in North Smithfield

Find a cozy hotel nearby and make it a full experience.

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This was our first experience with Lucky Dog Tavern. We've been living in the area for several years now and, for some reason, have never heard of this place. One step through the door, and we were immediately greeted by an incredibly warm and friendly host who addressed us like we were long-lost friends. Our meal started with some of the most delicious and inventive cocktails that complimented the cozy atmosphere. Our waiter, Brayden, was incredibly friendly, knowledgeable, and attentive. At no point in the meal did we want for anything. His command of the hospitality craft rivals, and in some instances, exceeds that of some of the most expensive resteraunts we've patronized around the world. I ordered the braised short ribs, and my husband ordered the Ossobuco. Both dishes exceeded our expectations to a great degree and, under a not-uncommon light, could easily pass itself for art . For 2 people who have traveled the world eating our way through some of the finest resteraunts, I can not praise them high enough. FUN FACT: Rhode Island doesn't currently have any Micheline Starred resteraunts, but I wouldn't be the least bit surprised if this place, one day, was awarded one.
Fox Jarrin

Fox Jarrin

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this is a very small eclectic type place with decent food. because it's small, we had about a 40 min wait on a friday night. but you can get a drink and hang out on the patio while waiting for your table. the atmosphere is homey type decor but comfortable and not off putting. it is a small place tho, like 12 tables and a bar. this can make it very loud. we started with oysters and shrimp cocktail. these were the biggest oysters I have ever been served. fresh and very good. we shared a caesar salad. the homemade dressing was light yet very flavorful. she had the lobster grilled cheese and fries. very good sandwich with a good portion of lobster. i had the chicken parm. it was loaded with cheese. only complaint was the amount of sauce. I tend to like lighter sauce dishes. it was a good sauce with a lot if flavor, just a little too much on the plate for my liking. but a very good dish. small and a little loud, but overall a good place with good food and consistent drinks. will go back and try other menu items.
jas guy

jas guy

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Reviews of Lucky Dog Tavern - RI

4.8
(534)
avatar
1.0
3y

Google keeps informing me that you wish to continue the conversation, so it's the polite thing to do. Maybe stop responding to me? I think you are obsessed with all of your less than stellar reviews. It's weird. Maybe take a customer service class?

2023 Updated as I thought that the restaurant had deleted its sarcastic response. (It was a Google glitch) Unfortunately, all of their sarcastic comments regarding less than good experiences at "Lucky Dog" still remain. The only response for all of these negative reviews should start with an apology for not appreciating their clientele. Every time I drive by to eat at Lindy's, the Lucky Dog parking lot has plenty of room. People are speaking.....with their purse.

  • I have always had wonderful meals here. I usually don't write reviews but feel obligated to do so now. The 3 stars signify an average of our usual 5 star service and food with tonight's manager's 1 star response to my experience with their prime rib which was flavorless and tough. Prior experiences have been spot on. The lobster bisque is always excellent and I have referred many friends to Lucky Dog because of it. Tonight I opted for the corn chowder wth shrimp which was good. For my entrée tonight I decided to order prime rib, medium rare, which was accompanied by a delicious horseradish sauce. However, after eating the semi-tender edge, which should melt in your mouth, I had to saw my way through the main part. It was not enjoyable. And even less enjoyable was the response from the manager. Which after reading several other reviews, I am certain he will chime in for the last word again. I am not saying the customer is always right, but at least acknowledge that their experience was not wonderful, apologize and attempt to offer a solution rather than repeatedly implying that they are wrong and the meat was as it should have been. He actually came back a second time to tell me the chef just cut into the rib and it was fine. He retorted, "Maybe you were cutting grissel"?! I said there was no reason to argue. It was just not our usual experience. Last week we dined on amazing prime rib from a neighboring restaurant that you could cut with a fork. I am going to have to break out the Cutco knife for tonight's leftover. Adding, that the bartender never came to check on us. It was NOT at the end of my meal. Maybe since the slice your chef cut was perfect you should have offered that slice or a sharper knife. I deduce that your other patrons just won't return, rather than saying their truth, like us. And it was good enough for my lucky dog. 😘 Should have just let you toss it. After your insinuating remarks about waiting til the end of my meal you have...
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avatar
1.0
3y

Will not be returning. Ordered food for the family And 2 of the orders was not cooked properly. When asked for well done, expect well done. Called in and seems like no one cares. I wanted to bring back the orders to get refunded, was not possible. Ordered out 3 to 4 time's a month. Owners loss, will be going to other restaurant near by.

EDIT: Was not going to respond, due to cut and paste messages being used, possible bots. Ok guess I will mention this and waste few minutes of my time of day. You use the words (We are unaware) Funny how owner uses someone other then himself to respond being an keyboard warrior because I already made my final decision not to return, some just cant except the truth. Tired of how some employees who don't know how to do their jobs correct, and only cares about big tips and ruins it for all. One too many times is enough. To begin with, you want me respond to an foolish email and then wait for a response from you. It's not right to make your customers wait for any response. I don't need the run arounds. So please don't waste my time. Owner will lose thousands of dollars a year from us, FACTS. I also have proof of purchase on how much I spent because credit card was used on every order unless we was dining inside their restaurant and always tipped $20 to $40+ dollars even on takeout. I don't have to waste my time responding to someone/owner who gets mad claiming this is a bogus review. What I do know is that owner only cares about profits not customer service if I had to take a wild guess. My order always was for the Portuguese Style Steak, that now will be missed out on because it was delicious. If your are so eager to know what the order was, Good Dog burger very pink inside, looked as if it was not cooked properly on both orders. You guys should have made it right when tried to return orders on my time and gas spent traveling, It takes almost an hour to travel to your restaurant and back. when all said and done total time wasted was well over 2 hours. Why there was no time line, when it came to a final decision to go back to your restaurant, kids decided they did not want to return, so the truth was spoken. Can't blame them on your mistakes. I respect what my children has to say, not you guys. Proper way to solve this issue would have been a comp due to how much money we spend yearly, but nope. So take my last hard earned dollars and enjoy it. I already moved forward, so I will not be responding to foolishness. I ask for you to do the same. Live, learn and know how to treat customers better. That's what true honest reviews are for. Have...

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avatar
2.0
27w

I would love to give this place more stars because the food was good, ambiance seemed nice (we did takeout) and the people who greeted me seemed very friendly. We have a 4 week old infant, decided to go to the drive in movies, and found lucky dog on google highly rated. We ordered over the phone and the woman was very nice. She asked if I’d like to leave a tip for the staff and I did. When we started eating our food at the drive in I noticed I had received two large pieces of chicken parm instead of the sandwich. When I called I spoke with the GM Matt, and after explaining my situation he basically asked me what I’d like him to do about it and made me feel like it was my fault. I’m certain I asked for a sandwich. I understand there is miscommunication at times but after some back and forth he said I could bring the food back for a refund and then later, reluctantly said he’d give me the difference (~$8.00) for the entree vs sandwich cost. It was likely an honest mistake by the order taker, which I felt could have been owned, acknowledged, and handled better. We would have loved to come back there but after that experience and reading the tone in which complaints/issues are responded to by ownership on these reviews (combative and not customer centric) we will likely not go back. I know some customers can be nasty, and want to get something free, but we are not those customers, so it didn’t feel great to be spoken to as such. I told Matt to forget about the money and I was disappointed with how the convo was handled and later saw Matt did refund me the $7.00 and some change.

7/27/25 Update: I appreciate the owners getting back to my review. The bottom line is that I ordered a chicken parm sandwich and although the difference was refunded, I still did not get what I ordered and paid for. My feedback would be to ensure that when someone orders anything related to chicken parm that you confirm if it's the dinner or sandwich. This was our first time ordering from you and I was not aware you had both options on the menu. Aside from that, I do feel it a bit of a stretch to make acquisitions about my character just because I provided a concern. This was the part of my feedback which held true in that the owners respond in a nasty way when feedback is provided, which is not great. I do still wish them the best because this small issue could have more easily been avoided if they were more receptive to customer concerns. And yes, I did say I'd have to leave a bad review after several back and froth's with the manger expressing that basically it was my fault I received the wrong item,...

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