This is the type of food truck that one really wants to like - local business,located in a nice location with an inspiring seafood menu. However, the experience is the opposite. First of all, half the menu options are not available on the day we were there. Some of us attempted 3 times to order and the owner did not even attempt to let us know what is and not available until we order. We were the only customer, he just stands there, let us make the decision, then tell us it’s not available, this went on for several rounds with our party of 5. With the available options, quality is not good - clam chowder is way too salty, fish and chips is not fresh. Shrimp and calamari tasted line it’s been frozen/thawed multiple times.
Again, really like to support local business but every aspect of this food...
Read moreFood is very good, and it damn well better be for the price. You are paying as much as you would for table service with white table cloths in a warm, cozy atmosphere, but you are getting tacos from a crowded, noisy food truck next to the famously cool-to-cold Bay. Good-to-great views of Redwood Slough and the sailboats (usually), and there is usually plenty of seating except when they have very loud DJ music on Saturdays. Bring your own lunch, and enjoy the view with your own food without standing in line, or if you really, really, want to pay exorbitant prices, drive just 5 minutes more and go to The Club at Westpoint, which actually does have table service and white...
Read moreI think this place may have changed its name for its food truck to The Blue Fish (see my photo). I had the fish and chips, which were average. The way other reviewers were raving about it, I had my expectations set high, but it was average.
For $16 (tax not included) you get three pieces of fish, an average amount of fries, and coleslaw. There's no flavor to the batter, the fish, or the fries. The fish was fresh, but something needs to be done to the batter to elevate to the same level as the...
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