Louis Rose Hill Cafe — Restaurant in Rose Hill

I'm reading some negative mess on here and I'm stunned. Louis' is as kind and generous a person as there is!

As for the food, anyone that thinks the burger or fry is bland doesn't know what they are talking about. The food is AMAZING and diverse, just like Chef!

The Cajun burger got me good, and I am one that likes spicy stuff! I can't wait to try the fish! Love the Hickory Burger, Bob's Blaze (don't be soft if you bite into it!), and Blue Moon Burger.

The fries with his seasoning, WOW!!!! And the days he fires up chicken pot pie or cajun... can't beat it!

Louis' worked hard to keep prices low and stay in business during the Covid mess, and food cost went sky high and became scarce from suppliers. I have been there when supplies told him x, y, or z wasn't available to get, and Louis' found a way to source the needed items and keep it going!

Sometimes, you get what you give in this world, but Louis' is a stand up guy and the Rose Hill community loves him...

My parents and I made an impromptu stop here for dinner. Louis' did not disappoint! Staff was friendly, helpful and attentive. This is a call-in or walk in to take out or order at the counter and dine in. We had the meatloaf dinner with onion rings and broccoli, the chicken fried steak with mash & gravy and the pork BBQ sandwich. We also ordered the corn fritters and fried okra. Portions were very decently sized. Food came out quickly and hot! Broccoli was steamed, not overcooked, mash and gravy were homemade and delicious. The pork BBQ sandwich was a nice size portion, with a tangy sauce just enough without drowning the pork and killing the bun. The corn fritters and fried okra were outstanding! Some of the best Ive ever had! Cooked perfectly, seasoned wonderfully! Highly...

Best. Burgers. Ever. Maybe some people have had better burgers, but I can guarantee no one has had a better burger that costs $4. I put these burgers up against the most expensive gourmet burgers I've had, and I'm talking $100 burgers here. Even if your burger is topped with black truffles, caviar, and three-hundred-year-old gourmet secret sauce from an ancient cast iron pot, it still wouldn't taste better than the burgers at this place. The other food is great, too. I have to imagine some of the ingredients are magic, unicorn breath, and fairy dust (the magical kind, not the drug kind--although...no, the magical kind). That's how...