Only did take out.
In our opinion, one of three places that have the best pizza for many, many miles. All were originally owned by the same guy. These three places have all won many awards, even at the national and international level. The other two are the Michael Angelo's in Kenton, OH, and the 600 in Bellefontaine, OH.
Crust/shell is hand tossed for each order. Wait time from order is quite reasonable. I have never had an under baked pie, and only once one that had been in the oven too long.
All high quality ingredients, as far as I can tell. Prices are surprisingly good for what you get. Great value.
If you dine there, there is both indoor and outdoor seating.
The only drawback is parking. It's all on-street in a little village. It can be "interesting" to figure out where to put...
   Read moreMy wife and I visited on a Friday and the pizza was delicious. We dined in and ordered two pizzas and an antipasto salad. The salad had all the meats that make it great. The pizzas were hand tossed and the dough and sauce are really good. Pizzas were cooked on a stone which is nice to see and I prefer. For the pizzas we ordered a cheese and the other pizza had pepperoni, bacon, onions, pineapple and jalapeños which is a combo we prefer to test pizza topping flavor. Staff was friendly and the store was busy as the area recently had a snow storm the day prior. We definitely recommend based on our only experience...
   Read moreRelatively quick and courteous service. Dine in or take out. I'm not aware of delivery. Parking is strictly on-street, so can be at a premium sometimes in the little village of Rushsylvania. Prices are moderate.
Pizza is fantastic. Crust/shell is perfect, in my opinion. Not thin and crispy, not fluffy. It's thinner in the middle but thicker, chewy & yeasty, on the edges. Toppings are plentiful. This little shop has won many awards. Deservedly!
This and the 600 in Bellefontaine are the two best pizza places around. Both were formerly owned by the same guy. It's hard to go wrong at...
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