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Humble Baron at Nearest Green Distillery — Restaurant in Shelbyville

Name
Humble Baron at Nearest Green Distillery
Description
Nearby attractions
Nearest Green Distillery
3125 US-231, Shelbyville, TN 37160
Nearby restaurants
Barrel House BBQ II
3125 US-231, Shelbyville, TN 37160
Nearby hotels
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Humble Baron at Nearest Green Distillery things to do, attractions, restaurants, events info and trip planning
Humble Baron at Nearest Green Distillery
United StatesTennesseeShelbyvilleHumble Baron at Nearest Green Distillery

Basic Info

Humble Baron at Nearest Green Distillery

3125 US-231, Shelbyville, TN 37160
4.6(366)
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Ratings & Description

Info

attractions: Nearest Green Distillery, restaurants: Barrel House BBQ II
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Phone
(931) 909-6610
Website
humblebaron.com

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Featured dishes

View full menu
Roasted Garlic Hummus
With grilled naan (v)
Artisan Mixed Green Salad
With herbed white balsamic dressing (v) add chicken $15.99 / add salmon $17.99
Ahi Tuna Crudo
With shallots, hass avocado créme, evoo, and ponzu chili oil
Humble Baron Scramble
With crispy bacon & breakfast potatoes
Southern Fried Catfish And Grits
Served with our three-cheese blend, crispy arugula, tomatoes, and our own cajun cream sauce

Reviews

Nearby attractions of Humble Baron at Nearest Green Distillery

Nearest Green Distillery

Nearest Green Distillery

Nearest Green Distillery

4.9

(1.2K)

Open 24 hours
Click for details

Things to do nearby

Murfreesboro Murder Mystery 2: Crime on Date Night!
Murfreesboro Murder Mystery 2: Crime on Date Night!
Thu, Jan 1 • 12:00 AM
111 W Vine St, Murfreesboro, TN, 37130
View details
Tues. Night Club Comp- C2 micro
Tues. Night Club Comp- C2 micro
Tue, Jan 6 • 5:30 AM
247 Gregory Mill Rd., Shelbyville, TN, United States
View details
Basic Pencil Sketching
Basic Pencil Sketching
Wed, Jan 7 • 5:30 PM
876 Union Street, Shelbyville, TN, United States, Tennessee 37160
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Nearby restaurants of Humble Baron at Nearest Green Distillery

Barrel House BBQ II

Barrel House BBQ II

Barrel House BBQ II

4.0

(58)

Click for details
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Posts

Karyn FixKaryn Fix
I came here for the first time the Sunday of Labor Day weekend. We were some of the first people in the bar. The bar is *beautiful*, I’ve never seen anything like it honestly. We were starting to decide where to sit in the massive room and were told they were only serving in one “horseshoe” at that time, which was understandable. Isaiah was our bartender and he was great. I had a few questions about the drinks that he was quick to answer. I’m not a big tequila person, but he said the watermelon flavor masks the typical tequila taste so I ordered the “For What It’s Worth” cocktail. He was correct, it was delicious. I ordered the Yellow Rose cocktail after that which was just as good. I noticed a door leading out the the lawn at the back of the bar and was wanting to get a picture with my drink and the big green distillery in the background. I asked the woman working the tshirt stand if the door was unlocked and she said “yes, but it will lock behind you”. There were about 8 workers sitting around talking/eating near the door. So I asked the same question thinking one of them would at least let us back in. Nope, they had the same response. Rather than being helpful, one even said “you can walk all the way back around when you are done”. 8 sitting around and not one would be willing to get up to walk the 10 feet to open the door back up for us after talking a photo. Isaiah, our bartender, was the ONLY friendly employee we encountered our visit. We didn’t order food, but it does look like a yummy menu. The bar was freezing so I’ll bring a jacket if we come back. Also, check your bill before paying. On the menu it stated my drink was $14. After I paid I noticed I was charged $16 for it (before all the taxes).
Pa JoPa Jo
Everything here was GREAT! I had a wonderful experience. I believe anyone going on a tour of Nearest Green Distillery or dining or attending an event at the Humble Baron would have an amazing time. I flew in for the purpose of the tour and dining experience. I was not disappointed. The tour was amazing. Because this was my full circle moment after taking on the study of this spirit for the last 2 years, I was more than excited. I've attended classes and events and read the book, news clippings. I've been following the CEO's business acumen, branding techniques and trajectory with new Cognac. No one is a bigger cheer leader. So finally, after the tour, film, walk, and talking with others who are equally as excited to be visiting for various reasons, we get to our reservations at the Humble Baron. The food, we could not decide! We attended the gospel brunch with DJ. We could not make up our minds and I was not sure if G Garvin was in the kitchen or not (also been following him since day 1). So we ordered almost everything. Jasmine, our server, was amazing, hospitable and picked up on the smallest part of conversations and made our dreams come true. I cannot believe this! But, I was not able to try an old fashion. A drink I have since perfected at home. Everyone loves my smoked old fashions. I have request from every which way. I could not fit another ounce, sip, bite NOTHING in my mouth and tummy! I literally had to pack food up and take back with me to my hotel. OMG. EVERY single bite was amazing. I can't believe it, but I'm fittin' to move to TN. OMG. Don't even get me started on my visit to Nashville! See y'all, ALL Y'ALL, real soon! JustBeachy
TanaTana
Stopped in around 1pm for Sunday Brunch. Was not crowded at all and our party was seated at a table. The music was loud, but the songs were on point and the energy from the other patrons was high. We started with the chips and dip flight and the dill pickle dip was our favorite across the board. Our table ordered the smoked wings (juicy, with a fantastic dry rub complimented by hot honey), the double stack cheeseburger (good burger, GREAT fries), and the chicken and waffles. Sage brined chicken - thigh meat - tops sweet potato waffles and every is drizzled with a sweet potato compote. I'll be finding a way to duplicate this, as it was an amazing combination. Our servers were attentive and kept our glasses full. The comments that say it's pricey must not get out much. Meals were all priced between $15 and $21, which is average in this area and the food was way above average so the value is definitely there. We will be back!
See more posts
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

I came here for the first time the Sunday of Labor Day weekend. We were some of the first people in the bar. The bar is *beautiful*, I’ve never seen anything like it honestly. We were starting to decide where to sit in the massive room and were told they were only serving in one “horseshoe” at that time, which was understandable. Isaiah was our bartender and he was great. I had a few questions about the drinks that he was quick to answer. I’m not a big tequila person, but he said the watermelon flavor masks the typical tequila taste so I ordered the “For What It’s Worth” cocktail. He was correct, it was delicious. I ordered the Yellow Rose cocktail after that which was just as good. I noticed a door leading out the the lawn at the back of the bar and was wanting to get a picture with my drink and the big green distillery in the background. I asked the woman working the tshirt stand if the door was unlocked and she said “yes, but it will lock behind you”. There were about 8 workers sitting around talking/eating near the door. So I asked the same question thinking one of them would at least let us back in. Nope, they had the same response. Rather than being helpful, one even said “you can walk all the way back around when you are done”. 8 sitting around and not one would be willing to get up to walk the 10 feet to open the door back up for us after talking a photo. Isaiah, our bartender, was the ONLY friendly employee we encountered our visit. We didn’t order food, but it does look like a yummy menu. The bar was freezing so I’ll bring a jacket if we come back. Also, check your bill before paying. On the menu it stated my drink was $14. After I paid I noticed I was charged $16 for it (before all the taxes).
Karyn Fix

Karyn Fix

hotel
Find your stay

Affordable Hotels in Shelbyville

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Everything here was GREAT! I had a wonderful experience. I believe anyone going on a tour of Nearest Green Distillery or dining or attending an event at the Humble Baron would have an amazing time. I flew in for the purpose of the tour and dining experience. I was not disappointed. The tour was amazing. Because this was my full circle moment after taking on the study of this spirit for the last 2 years, I was more than excited. I've attended classes and events and read the book, news clippings. I've been following the CEO's business acumen, branding techniques and trajectory with new Cognac. No one is a bigger cheer leader. So finally, after the tour, film, walk, and talking with others who are equally as excited to be visiting for various reasons, we get to our reservations at the Humble Baron. The food, we could not decide! We attended the gospel brunch with DJ. We could not make up our minds and I was not sure if G Garvin was in the kitchen or not (also been following him since day 1). So we ordered almost everything. Jasmine, our server, was amazing, hospitable and picked up on the smallest part of conversations and made our dreams come true. I cannot believe this! But, I was not able to try an old fashion. A drink I have since perfected at home. Everyone loves my smoked old fashions. I have request from every which way. I could not fit another ounce, sip, bite NOTHING in my mouth and tummy! I literally had to pack food up and take back with me to my hotel. OMG. EVERY single bite was amazing. I can't believe it, but I'm fittin' to move to TN. OMG. Don't even get me started on my visit to Nashville! See y'all, ALL Y'ALL, real soon! JustBeachy
Pa Jo

Pa Jo

hotel
Find your stay

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hotel
Find your stay

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Stopped in around 1pm for Sunday Brunch. Was not crowded at all and our party was seated at a table. The music was loud, but the songs were on point and the energy from the other patrons was high. We started with the chips and dip flight and the dill pickle dip was our favorite across the board. Our table ordered the smoked wings (juicy, with a fantastic dry rub complimented by hot honey), the double stack cheeseburger (good burger, GREAT fries), and the chicken and waffles. Sage brined chicken - thigh meat - tops sweet potato waffles and every is drizzled with a sweet potato compote. I'll be finding a way to duplicate this, as it was an amazing combination. Our servers were attentive and kept our glasses full. The comments that say it's pricey must not get out much. Meals were all priced between $15 and $21, which is average in this area and the food was way above average so the value is definitely there. We will be back!
Tana

Tana

See more posts
See more posts

Reviews of Humble Baron at Nearest Green Distillery

4.6
(366)
avatar
1.0
2y

I wanted to take my husband out someplace special to celebrate his service in the Army. We live in Shelbyville, TN., so we must usually travel out of town for his Veteran’s discount. Since Humble Baron recently opened, we decided to try it out instead of going to the Boro or Tullahoma. Everything went great up to a point. The layout of the place was very well designed. No one was crowded and the bar is amazing. The lovely receptionist had us seat ourselves and our menus were provided. Once our server arrived, my husband asked if Veterans were offered a discount and she advised us that Veterans are honored every day at Nearest Green. My husband provided her with his ID and asked her which menu items were her favorites. She gave us her take and we decided to get the Smashburger with the Truffle Fries. We had been served water to drink. She did not ask if we preferred anything else to drink but I was fine with that as water if my beverage of choice. When our food arrived, the young gentleman asked if there was anything else he could get for us. My husband will only eat fries that are hot so he took one bite and asked if he could get a replacement with hot fries. The young man was very nice and quickly returned with another order of fries. We thanked him for his attention. AFTER THIS IS EVERYTHING WENT BADLY. We became persona non grata to our server. We were absolutely ignored. She took great interest in the other patrons but would not look in our direction. My husband got up at one point to ask her for water refills. She brought a glass bottle out to us, filled our glasses, and left the bottle on the bar for us. I can absolutely say, without a doubt that she ignored us because she did pass by us on several occasions and did not even look in our direction. The food was okay but I do not think a Smashburger and truffle fries are worth $19.99 a plate. Even with inflation the way it is today, I would have expected more for the amount charged for the food we were served. After finishing our meal and patiently waiting for our server to ask if we wanted anything else or if we were ready to pay our bill, my husband got up, walked the length of the three stools over to where she was standing in conversation with two other patrons, and ask her for our bill. She acknowledged him but did not bring the bill. Several minutes later, I interrupted her happy conversation with the same two patrons, and asked “Can we get our check?” She replied “I will be there in a minute”. Several minutes later, as I was about to go ask the lovely young lady at the reception desk for her assistance, our check was brought to us. My husband and I looked over the check. The total amount came to $43.88. There was not breakdown of the food items ordered. Only the bill plus tax was listed. Obviously, my husband did not receive the Veteran’s discount we discussed with our server. After looking at the copy, only to find that it was the same, we decided to cut our losses. My husband signed the bill and took our copy. On the way out, he stopped by the receptionist’s desk, gave her our copy, pointed out the server’s name and said “That server sucks!” During our visit at Humble Baron, not once did anyone from management came into the area to ask how everyone’s evening was going. We have had better service in a fast-food restaurant. This evening has been a great disappointment and has discouraged us from ever...

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avatar
5.0
25w

I love this place! The food is AMAZING!!! The atmosphere is Amazing!!! From entering through the entrance until you leave customer service is A+!!! My first time going was for the Black Rodeo and I’ve attended two times since then. I enjoy going to the events where there is a DJ.

My only feedback that I think Humble Baron should seriously consider is the layout of the place. Yes it is the longest bar but if there is an anticipation like the Black Rodeo or the All White Event where they anticipate being filled to capacity by looking at how many tickets sales are prior to the event, they may want to reconsider having accommodating seating.

We got there at a reasonable time and there was no place to sit. The stools that didn’t have a body in them had a paper or a handbag sitting there to reserve the seat. One lady had her butt covering 2 stools! a stationary stool and a stool she dragged out from somewhere to sit with her friends basically hoarding places to sit. My take is if you get up, you lose your seat. Why is this being allowed? It was like musical chairs in which adults were hoarding stools for either someone on the dance floor, somebody who has walked off, or someone who hasn’t arrived yet.

The dance floor is kind of small compared to the size of the room and if the bar only has around 200 stools and 300+ is in attendance who wants to stand up all night to eat drink and enjoy the atmosphere? Luckily, we found a flat surface to sit our drinks and food on to eat but I think in addition to stools and VIP tables the place definitely needs a more opened space for the dance floor and installing some booths. Booths can hold 3 on both sides and people can enjoy the atmosphere, eat, and have drinks and if they leave and come back, the group who they are with is still there without hoarding all the bar stools.

It is such a nice place with amazing staff but I can’t understand for the life of me why they haven’t looked into switching the layout to include extra seating. If it is a bar model was the ultimate goal but you are also serving food why not integrate it into the experience and include booth with tables for your guest without having to pay for a VIP experience so there is adequate seating so attendees can enjoy the atmosphere AND the...

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avatar
2.0
1y

I was disappointed on my first visit to this gorgeous property. From the outside looking in, this spot has all the makings of a great place to visit. There's ample parking, beautiful scenery, a giant photo-op wall, and rustic charm with a barn-styled architecture. However, the experience inside the bar/restaurant did not match the exterior charm. We went in for my birthday on a Saturday around 4 PM, definitely not peak hours. While the host stand girls were very welcoming, that’s where the pleasant experience began to decline. Initially, we sat at an open area of the impressively massive bar but were promptly told we’d need to pick a spot being serviced—fair enough. Unfortunately, the service was sparse and we felt rushed to make a decision. We tried to make small talk, as one might do at a bar, only to be met with very little engagement. Out of the four people who spoke with us, only Jasmine was overtly pleasant, but that was only a brief interaction in passing. The primary server seemingly had no interest in us as guests, appeared incredibly distracted, and quickly moved on to others upon her realizing we wouldn’t be ordering food. My wife, who is newly pregnant, could only enjoy a virgin drink, and the bartender didn’t clarify if/what she was making for her. My friend was also rushed into making a decision on his order. While his drink was strong and he didn't mind, it definitely soured the mood. Of the four or five drinks on draft, one of the three beers was tapped out (before dinner on a Saturday), which was disappointing. Having worked in food service for years, I found the food to be overpriced for what you get (i.e $17 for a basic two-patty burger and trimmings). Between that and the lackluster service, we were quickly uninterested in dining or staying longer than our one drink each. All that being said, if you're outside on the grounds, it’s absolutely beautiful. But if you're in the bar/restaurant, be prepared to spend a hefty amount and risk...

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