TARQUIN Argentinian Restaurant — Restaurant in Sioux Falls Township

There are restaurants, and then there are restaurants!!! This place is possibly one of the finest restaurant experiences I’ve had! The restaurant was almost empty while we were here, although I’m not sure why; the atmosphere is definitely a notch above in every aspect, giving the place the feel of fine dining down to the finest detail, such as the fancy folded napkins. The menu has great options for pasta, appetizers, or meat from the grill as well as positively delicious cake options! We ordered a latte to start with, which was superb in flavor and sweet, but not too much so. Then we ordered the multi-steak board, which was pricey, but not really after considering that it would really feed about four people if you ordered a couple extra sides. The meat was done to PERFECTION and was so flavorful and juicy. The papas tortillas was superb as well, as were the sautéed mushrooms! The cook was really friendly and even gave us an extra side salad and roast vegetables, maybe because they weren’t too busy? We also ordered the lemon cake with guava, which was DELIGHTFUL!! And so elegant as well!! The wait staff were above and beyond for service, and the interior of the place is elegantly decorated, and has cozy leather arm chairs at some of the tables. The whole place is so refined! On our way out, the chef got to us; so friendly and welcoming! It is very evident that these people are are very dedicated to what they do and they do it well in...

Absolutely Delicious!! By far the one place in town you need to try if you haven't! The flavors are out of this world. Don't miss out on dessert, plenty to try from & you can always get it to go for later. You won't regret it

• Just wanted to add as I've heard a few different people by just looks alone judge the restaurant as "must be expensive" & "looks too fancy for a casual meal" to say that is not at all the case. Yes, the place is super clean, fresh linens very neatly arranged at each table, beautiful romantic lighting but the warmth you incur from the staff, I think nearly everyone working there is family members & after a couple visits you are treated as such yourself, just the most friendly, nicest owners! & As for expensive, for what I paid at the last fast food place I begrudgingly had to stop at, this is a steal of a deal! I had the chef special Delmonico steak my last visit, every bite was so delicious including the roasted veg & an incredible potato side, mashed but not like I've ever had before! I believe it was around $20-$24 for everything so very much reasonably priced for the high quality of meal I had, of which I took quite a bit of leftovers home.

Recommend the empanadas, they have a great variety & they are so good. The chicken Tarquin dish, the sauce is the kind you want to lick your plate clean & if you see a 3 layer cake with peaches get it!! Take it home if you didn't leave room, you'll be so...

I had higher hopes based on the reviews for this restaurant. I made a reservation here for my birthday. We were seated but it took quite a long time for anyone to come greet us at the table and then again a while for someone to come take our order. We had the Russian salad which comes kind of close to an Olivier salad for those familiar with it but it’s not quite the same. But I wouldn’t expect an authentic Russian salad at an Argentinian restaurant and we had it out of curiosity since my family is from Ukraine and I grew up eating a similar salad. The meat dinner for two was hit and miss. One of our sausages was really raw so we had another brought to us, and one of the cuts of steak tasted very burnt and under seasoned despite not looking overly charred anywhere. The chicken and other steak on the plate were extremely tasty. It also came with some sort of intestine which was interesting to try. The side of Tortilla de Papa was also really tasty! And so was the chimichurri sauce. We also had one of the desserts which was a puff pastry with dulce de leche, which was really delicious. Overall we will come back again to try some other menu items, but just wanted to share...