THERE ARE WAAAAY BETTER CHINESE RESTAURANTS ! We just moved to Saint Thomas so we have them a try. Extremely disappointing! I can make better Chinese food and I'm Hispanic... Food was barely warm when we got it. It took 1 hour and 30 minutes for it to get to our house and we live 5 minutes up the road. But we notice that our receipt said EGG ROLL KING and not EGG ROLL QUEEN! And egg roll kingis out of mercersburg NOT Saint Thomas! This is pretty much false advertising since the food you order is NOT from the Saint That's location and explains how the Saint Thomas location can have all their lights shutoff but still say that they're "Open" in the window....and for such a name, their egg rolls are pretty terrible when compared with literally any other Chinese restaurant I've...
Read moreIf I could give a negative star rating I would currently we have been waiting for 2 hrs for our delivery and live 10 minutes from the place to start off when I called the woman was very pushy impolite and rude while ordering she made the comment hurry up I am busy while I was was giving her my card information then right after giving her my information she hung up on me never gave me a estimated time nor did she tell me a total or anything I have made 2 calls in since order each time she tells me he will be there in 15min well I can tell you what it's been an hour since I called and they said 15mins and it's not like orders much 3 small plates and 4 egg rolls in the amount of time of waiting I could have went to the store bought frozen and had it made in...
Read moreTheir food is always delicious and the people are so nice. After the lockdowns, they moved to one location and still make the drive out to me, despite being further away now.
Their fried chicken has a crispy skin, and the meat is succulent. Just thinking of it makes me hungry.
The Beef Mei Fun absorbs the flavor and seasoning into the rice noodle in a way that I’ve never experienced before.
For the days when I’m feeling “health conscious” I get the steamed chicken and broccoli with steamed rice and the serving size leaves...
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