The Sandy Beaver — Restaurant in Tamarack

Recently attended an advertised Sunday meat raffle. My wife and I arrived via sleds, order a couple drinks, and sat at a table where the raffle was facilitated. To our surprise, we watched all the tickets for the first three rounds sold multiple times to the same 12 patrons at two tables. We flagged down the facilitator, indicated we are here to participate, bought a few tickets, and asked him to visit us (sell tickets) again during the raffle. We then watched all tickets for the next four rounds sold to the same 12 patrons - plus on-duty and off duty employees. Angry that we couldn't seem to be included in the advertised raffle, we closed our tab and asked for the name of the owner (as we wanted to provide feedback). We were told the individual running raffle was the owner. Wow.... I don't know if the owner had tunnel vision on only patrons he knew, or whether he was rude, incompetent, or oblivious (or all of the above). The owner is completely responsible for our experience. Next time, advertise a private meat raffle to only patrons and employees that the owner wants to...

Took over 15 minutes to get someone to wait on us. Then we ordered, and the server came back five minutes later to confirm our order (and it was still not right when we got it).

When we got our order, the sides were reversed and she forgot bacon on the “Smashburger.” Not only that, but the Smashburger was just a regular, dried up crumbly patty. She brought bacon and she was informed the burger was inedible. It got remade and was palatable.

Assumed we’d be back and gave us a free beer chip for next time for our troubles.

The menu online looks way better than the menu they give up. We would not have gone if the current menu was...

My daughter went to eat here with some friends. Her and my husband both have a hard time going out to eat because of gluten intolerance. So many people have used it as a fad diet that it is hard for people to take them seriously. She ordered a burger and asked for it without the bun, knowing that she would still get some cross contamination, but would not get as sick as if she had the bun. The owner actually made fun of her and told her that that was not even a real thing. So, those with food allergies may want to...