It's a Fantastic local pizza joint with multiple locations in the triad. They use a smoked provolone cheese on their pizzas. It's a creamier more expensive cheese and let me tell you, it's a wonderful experience. The pepperoni is thick cut and chopped in small pieces as they do all their toppings. That makes for even distribution on the pizza so every bite is loaded with toppings.
This place is a local favorite and absolutely full of Southern charm. Rebecca is the Manager at this location and she is so very lovely. She is so sweet, just being close to her will give you diabetes. Her staff is well selected and absolutely dedicated to their customers. I was greeted with warmth and endless smiles from everyone I made eye contact with. Rebecca is a special lady who runs several locations, and she does it very well.
Do yourself a favor by stopping in and trying a couple of these awesome pizzas and a bucket of ice cold beer. I promise, your belly will have a giant smile on it...
Read moreThis is the 2nd location of Sir Pizza I have had food from and it's the absolute worst. First location I had pizza and it was awful it's worse than a frozen Totinas pizza that cost a $1.00. Now at this location I had a steak sandwich last night and it woke me up in the middle of the night sick as a dog and remind you this was the only thing I ate yesterday. Also, I have been in the restaurant industry for over 30yrs and I could tell by looking at the meat something wasn't right. The color was way off and had a weird smell to it which tells me it was bad and unfortunately, I ate half the sandwich that caused me to get severely sick in the middle of the night. The people who eat this junk must have Rock Gut!, cause that's what it takes to eat this awful stuff. I'm sure if health department went in there right now they would have mountains of violations I'm sure. I will eat this junk again probably one of if not the worst food I ever...
Read moreBought two large pizzas today. The dough was very doughy. I called to let the manger know and she act like I was making a story up to get free pizza. She was rude and did not want to do anything about it. I told her I would send her a pictures of the crust where it was doughy. She said no she did not want no pictures. I ask for her manager and will contact her tomorrow. Out of 20 some years eating sir pizza this is the 1st time I have ever had to complain. The right thing to have done was take a % off on the next one. I will not go back to this location ever again. I own a business 45 min away. All I wanted was to come home relax and have dinner. Not buy a pizza that was still doughy and come home and cook it. I understand Mistakes get made but a manager is there to make it right not pisss off the customer even more so they won't come back. Poor management....
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