Just okay. We used to go here when it was Alder Creek Inn. They have newer owners so we thought maybe it would have some differences. Nope. Our waitress was super friendly and kept us posted on when the food would be coming out. She tried to keep upbeat but you could see her becoming slightly embarrassed because the food was taking a really long time. When we finally got the food, it wasn't the best. I got the baked fish. Came out really dry. I asked for tarter sauce. Was told they make it fresh every Friday but since it was Wednesday, they were out of it. What?!? I should've asked for some mayo and relish to make it myself. There were 4 of us in our party. They sat us directly next to a large group that was celebrating. They had small kids and babies that cried and screamed. I realized kids do that. No biggie. However, knowing they had all those people, they could've sat them in the other room they have that's on the other side of the restaurant. Would've been better for everyone else that came in for dinner, too. Just poor planning. Every place has a bad day every now and then. We'll give them another try...
   Read moreI’ll start out with what was great- French fries!! Soo good and a few different flavors. We had the salt and vinegar. Wings were also excellent along with the blue cheese. The Reuben was good, Utica greens were good, service was okay. On the flip side, the ketchup was watered down and def not Heinz as the bottle claimed. We took a bottle off another table and it was watered down even more. They seemed to be out if many ingredients. No Swiss for the Reuben, no candied walnuts for my salad and the cheese on my salad was old. I did let our waitress know the cheese was not good and I just got a blank stare lol. If we go back we’ll stick...
   Read more0/10. Food was terrible. We were the only customers in the entire establishment and waited over an hour for our food to come out. When it finally arrived it was cold, fish was way over cooked, broccoli was burnt, steak was unseasoned, risotto tasted like a salt block and an $8 margarita was about half a glass. Were told the manager would be there in about 10 minutes if we wanted to wait around some more. To top it off watched the cook bring dinner out for the bar tender as we told them we were leaving. Worst dining experience I have...
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