Absolutely lovely experience -went in to just do the tasting menu.
They have a large indoor and outdoor seating area. There was tons of options for where to sit. We also came in as they were seating a rather large group so it was nice to see how group tastings looked like and it definitely is the kind of place I would be thrilled to host an event. The lovely server explained all the wines in depth and was very knowledgeable. He not only answered all my questions about the wine list but knew the difference between other wines I had tried before and could explain everything.
Overall it was a wonderful experience and far superior to other wine tastings we have been on. The bottle price and the tasting price was very reasonable. They also have a wine club membership that was again very reasonable.
Although we didn't try anything off the food menu, they had a small but very cultivated food list that far surpassed any winery we have been to recently and the food looked good too. I salivated as I watched food being taken to another table. The food was a tad more expensive they we personally averagely aim to spend on food but not by a lot, it all sounded so good. It was all made in house so next time we visit we will definitely be trying something off the food menu too. We will absolutely be...
Read moreI’ve been a fan ever since my first visit over 2 years ago.
Let me explain. The Hudson Valley has a fair amount of wineries, but Milea is by far the best in wine, hospitality, food, views, friendliness of staff and membership experience.
The wine is superb and it’s given me a deeper appreciation for NY winemaking and the grapes that thrive here. Having an executive chef on staff makes the experience of being on the property even more decadent with seasonal menu offerings and curated dinners featuring collaborations with other chefs and local farms.
But I think it’s the attention to little details that I love the most. (I’m looking at you house-made citrus infused olives … and compostable cutlery … and how Mina remembered my name on my second visit … and how Russ always finds the most unique and interesting musicians for winery events)
And as with all endeavors that are truly worthwhile, there is no shortage of effort from anyone the winery employs. Every guest feels welcome and appreciated and every experiential detail of being at the winery is well-conceived and executed.
I bring my friends here AND I’ve made new friends here. Milea is a very...
Read moreI was excited to give Milea another try after being disappointed on previous visits when a friend invited me to Sang’s Dinner. This event had every reason to be perfect. Unfortunately, it fell flat. The only enjoyable part was the delicious meal & that wasn’t even prepared by Milea. Throwing up some string lights and putting a table in a vineyard doesn’t cut it. On a hot summer night in July when guests are overly hydrating, there was not a restroom or portable restroom in sight! Either take a 10 minute hike or find someone to drive you. The staff was not at all knowledgeable on the wines they were pouring. The General Manager was present but as a guest; eating & drinking with the rest of the guests and was quite arrogant when speaking to the table. That’s certainly a new one for me as typically the GM is overseeing service. Or in this case lack of. Because of this there was no one actually running the event; no management in sight. Overall, it was a disappointing evening for the money my...
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