Golden City — Restaurant in Wallace

Very Good Food , You have to call ahead now and order , then when you get there , If there is someone else picking up a order, You stand safe distance , in which they have a rope and desk type thing , then you can pick up your order. Good to have a menu from them For now , They are usually buffet, You have to order from Menu only for now!+ They do have nice tables outdoors, so I told her I know alot of Places that are allowing us to at least sit outdoors? She only said that is what they can do for now. +! I think with safe distance , we are not stupid people, and could lift this restriction for them, We all are in this together 💖, , and with aliitke Commom Sense , or/ Wisdom , I think it's time We go into phase 2 , as they are calling it , and I like supporting our small Businesses, that are only trying to make a LIVING , INSTESAD OF LIVING ON WELL-FAIIR IR UNEMPLOYMENT+++! OR EVEN WORSE , NOTHING+!!! IF YOU'RE A CHRISTIAN ✝️ AND I PRAY 🙏 THAT YOU ARE. IT'S TIME AMERICA 🇺🇸 HAS A TEAM OF LEADERS THAT CAN MAKE WUSE DECISIONS, BUT ,AT THE SAME TIME, LET US HAVE OUR LIVES AGAIN., I Pray 🙏 for GOD TO 🙏 LEAD US , TO THOSE LEADERS , THAT KNOW 🙏 HE IS IN CONTROL AND 🙏 IF YOU WANT TO DISAGREE , THAT'S OKAY, PLEACE DO SO KINDLY++!!!+!! WE ALL , IF WE ARE AUTHENTIC , KNOW WHAT I AM SAYING IS TRUE+!!! . GOD, JESUS , HOLYSPIRIT, = LOVE 💘 😊 THANK YOU FOR ALLOWING ME TO SHARE+!!!+!!!!!!!++++ KIMBERLY WELBORN. You can now go...

We order from this restaurant maybe once a month. We're not huge on takeout, but like to treat the family and the kids LOVE the sweet & sour chicken and chicken wings! My husband and I have ordered chow mei fun specifically from this place (because it's normally the best around) before they moved to the new building. It has ALWAYS been consistent, which is why we keep coming back! Tonight, we got an order that was so doused in soy sauce or whatever sauce they use, we couldn't eat it. Definitely wasn't what we have been getting consistently for so many years. When I called to make them aware, the gentleman on the phone asked me if I ate all of it before anything else . This threw me off because that's not something you ask someone when they're making you aware of an issue. He then informed me I could either bring my food back this evening (at 8pm) and have it replaced or "save it for another day and bring it back and they'd properly make it." As someone who works has worked in a restaurant, this was very impersonal and inconvenient. Consistency and reading customers in a better manner something they could work on...

We get there at 8PM on a Saturday, the food hasn't been rotated out, so all my favorite dishes are soggy and unappetizing.. so I go back and try some other dishes.. the spring rolls were stale. Just a terrible experience. We ask if they can make more shrimp and sesame ckn. The shrimp comes out and is obviously over cooked. So now I go the manager, oh where is the manager? Not there on a Saturday night??? They say they can call and ask the manager what to do. They come back with a card for 10% off for next time.. what?? Be careful when you come to dine in, go look at the food 1st otherwise you'll pay to sample soggy food. The service is always great form the wait staff but the management needs to be there to obviously...