Filly & Colts — Restaurant in Whispering Pines

Went here for Mother’s Day Brunch with quite a large group. What was advertised as a $30/person meal actually turned out to be $40/person. The food was sub-par. The brisket was flavorless and full of chewy, inedible fat and gristle. The vegetable medley was horribly seasoned and completely overcooked. The chicken made my sister sick, and also had no flavor. The salads were just ok, but it was obvious they had been sitting out for quite a while. We had to wave over our waitress so we could order our drinks, and we had to once again to get refills. Her 32% gratuity was definitely not earned. She was pleasant enough, but not attentive. Also, if I’m paying $40/person at a restaurant that made you make reservations for this event, I expect there to be enough of the dessert I wanted. But the chocolate eclair puffs ran out quicker than a gallon of water in a drought. Absolutely asinine. Will never go back and DO NOT RECOMMEND AT ALL. They scam you out of your money with false advertising and less than mediocre food...

Sunday brunch was unbelievably poor. I ordered the special - ham & cheese omelet. It was cold, there were ham chunks and a small amount of cheddar cheese. The grits were also cold and the sourdough bread barely toasted with butter on the side that was almost frozen and not able to spread. The wait staff was friendly which was a blessing. When the bill arrived I was shocked at the price. The coffee was good but better be at $3.00 a cup. I most likely will never return. I wish the owner, Art, had never hired them. The former people that ran the restaurant were the best. Sunday brunches were reasonably priced and served hot. I miss them. When we walked into the restaurant my husband noticed either the owner or a cook with a spoon in her mouth....

Went to Filly & Colts for breakfast today. It was not busy, we walked right in and sat at the bar. They had several TVs on and sports on every TV, loved it.

The place is a cool vibe, nicely decorated and clean.

Had the Line backer, it was cooked to perfection. Price was decent for the amount of food.

Everyone was very nice, even met the owner (Kathy), she was great. The cook (Goldie) was great and did a great job with making my hash browns crispy.

Will definitely return for another meal or maybe...