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Branch + Daughter, Quality Meats and Market — Restaurant in Windsor

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Branch + Daughter, Quality Meats and Market
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Branch + Daughter, Quality Meats and Market
United StatesWisconsinWindsorBranch + Daughter, Quality Meats and Market

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Branch + Daughter, Quality Meats and Market

6601 Traveler Trail, Windsor, WI 53598
4.9(152)
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Phone
(608) 842-0139
Website
branchanddaughter.com

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Featured dishes

View full menu
dish
Bread + Curds
dish
Classic (Build Your Own)
dish
Roasted Garlic
dish
Pepperoni
dish
Salted Pig
dish
B+D Classic
dish
G-Ma's Meat Pie
dish
4 Points Pizza
dish
New Haven Clam
dish
Turkey BLT Wedgie
dish
G-MA Meatball Wedgie
dish
Supreme Wedgie

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Posts

Robert StonestreetRobert Stonestreet
We arrived at 6:20 PM right after the Kentucky Derby. We got there as soon as possible because they close at 7:00 PM. They specialize in aged meats. I was excited to get an aged cut of meat to use with my Chimichurri sauce. Anyway, I inquired about the different cuts and the counter person told me what he would suggest. I responded that I would take a couple of pounds of the steak. He then very quickly told me that I needed to order 24 hours in advance. I didn’t find anywhere on your website that would tell me that. Also if the meat is on display and aged why wouldn’t you sell it? Even though he was less than polite I still wanted to buy something so that he didn’t feel like I wasted his time. I told him that I would like to buy a New York strip instead. With a clearly bothered heavy sigh he grabs a steak wraps it up and hands it to me without saying a word. In my experience you get to choose the steak that you want to buy not the other way around. Overall, this experience could have and should have gone much better. I salt cured the steak for 24 hours and grilled it. The steak was delicious. However, it wasn’t what I wanted and it wasn’t what I went to your shop for. Hopefully the service will improve and you have a successful business.
Barbara GultenBarbara Gulten
What a special sweet spot to discover! A friend had told me about this place and I finally got to go and try it out. The shop looked incredible, so much stuff to explore. Take a peek at my photos. But since we were here for the pizza we zeroed in on ordering our pizzas and drinks. Place is nice clean, inviting. The front patio is comfortable and they had heat lamps so we could sit there and enjoy our dinner. Easy and free parking right in front. Back to pizza!! They have several types as well as bunch of toppings that you can ask for. Had the clam and the basic but loaded pizza. We loved the clam pizza - so yummy and the white sauce was superb. The crust is nice crisp and on thinner side. The loaded basic with tomato sauce was very good but next time we def would ask them to hold the anchovies. Got a bit too fishy, and we don’t dislike anchovies actually. In any case we ate quite a few slices before we slowed down. The pizza size is pretty large and well loaded. They are not skimping on anything. Also friendly service and helpful. Putting it on the repeat list! Go and enjoy a slice, two, three, four…
Marisa PotterMarisa Potter
We weren’t sure what to expect because a coworker said they had the best pizza in WI but online it looked like a butcher shop/deli/market. The answer is it is all of those! Absolutely delicious pizza with that thinner crust that has those bubbles at the edge. Yum! They have unique specialty pizzas with high quality ingredients. We had the salted pig (fig, pesto, bacon, white sauce, arugula, onions) and the B&D (sausage, pepperoni, anchovies, wild mushrooms, black olives). Both were incredible! We ate the pizza on their cute outdoor patio complete with umbrellas. We also got some take home goodies from the butcher counter/market. GOAT cheese, fig jam, dry aged salami, a ribeye, herb butter and homemade peanut butter pie. We had a taste of the PB pie - OMG! So so good. Creamy and flavorful and rich! We chatted with the owner some - cool guy with a great culinary career that has taken him around the country but ultimately it sounds like his sweet daughter made him put down roots in Windsor, WI! We will be back to try their Gluten Free crust and other butcher counter specials.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Windsor

Find a cozy hotel nearby and make it a full experience.

We arrived at 6:20 PM right after the Kentucky Derby. We got there as soon as possible because they close at 7:00 PM. They specialize in aged meats. I was excited to get an aged cut of meat to use with my Chimichurri sauce. Anyway, I inquired about the different cuts and the counter person told me what he would suggest. I responded that I would take a couple of pounds of the steak. He then very quickly told me that I needed to order 24 hours in advance. I didn’t find anywhere on your website that would tell me that. Also if the meat is on display and aged why wouldn’t you sell it? Even though he was less than polite I still wanted to buy something so that he didn’t feel like I wasted his time. I told him that I would like to buy a New York strip instead. With a clearly bothered heavy sigh he grabs a steak wraps it up and hands it to me without saying a word. In my experience you get to choose the steak that you want to buy not the other way around. Overall, this experience could have and should have gone much better. I salt cured the steak for 24 hours and grilled it. The steak was delicious. However, it wasn’t what I wanted and it wasn’t what I went to your shop for. Hopefully the service will improve and you have a successful business.
Robert Stonestreet

Robert Stonestreet

hotel
Find your stay

Affordable Hotels in Windsor

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
What a special sweet spot to discover! A friend had told me about this place and I finally got to go and try it out. The shop looked incredible, so much stuff to explore. Take a peek at my photos. But since we were here for the pizza we zeroed in on ordering our pizzas and drinks. Place is nice clean, inviting. The front patio is comfortable and they had heat lamps so we could sit there and enjoy our dinner. Easy and free parking right in front. Back to pizza!! They have several types as well as bunch of toppings that you can ask for. Had the clam and the basic but loaded pizza. We loved the clam pizza - so yummy and the white sauce was superb. The crust is nice crisp and on thinner side. The loaded basic with tomato sauce was very good but next time we def would ask them to hold the anchovies. Got a bit too fishy, and we don’t dislike anchovies actually. In any case we ate quite a few slices before we slowed down. The pizza size is pretty large and well loaded. They are not skimping on anything. Also friendly service and helpful. Putting it on the repeat list! Go and enjoy a slice, two, three, four…
Barbara Gulten

Barbara Gulten

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Windsor

Find a cozy hotel nearby and make it a full experience.

We weren’t sure what to expect because a coworker said they had the best pizza in WI but online it looked like a butcher shop/deli/market. The answer is it is all of those! Absolutely delicious pizza with that thinner crust that has those bubbles at the edge. Yum! They have unique specialty pizzas with high quality ingredients. We had the salted pig (fig, pesto, bacon, white sauce, arugula, onions) and the B&D (sausage, pepperoni, anchovies, wild mushrooms, black olives). Both were incredible! We ate the pizza on their cute outdoor patio complete with umbrellas. We also got some take home goodies from the butcher counter/market. GOAT cheese, fig jam, dry aged salami, a ribeye, herb butter and homemade peanut butter pie. We had a taste of the PB pie - OMG! So so good. Creamy and flavorful and rich! We chatted with the owner some - cool guy with a great culinary career that has taken him around the country but ultimately it sounds like his sweet daughter made him put down roots in Windsor, WI! We will be back to try their Gluten Free crust and other butcher counter specials.
Marisa Potter

Marisa Potter

See more posts
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Reviews of Branch + Daughter, Quality Meats and Market

4.9
(152)
avatar
2.0
31w

We arrived at 6:20 PM right after the Kentucky Derby. We got there as soon as possible because they close at 7:00 PM. They specialize in aged meats. I was excited to get an aged cut of meat to use with my Chimichurri sauce. Anyway, I inquired about the different cuts and the counter person told me what he would suggest. I responded that I would take a couple of pounds of the steak. He then very quickly told me that I needed to order 24 hours in advance. I didn’t find anywhere on your website that would tell me that. Also if the meat is on display and aged why wouldn’t you sell it? Even though he was less than polite I still wanted to buy something so that he didn’t feel like I wasted his time. I told him that I would like to buy a New York strip instead. With a clearly bothered heavy sigh he grabs a steak wraps it up and hands it to me without saying a word. In my experience you get to choose the steak that you want to buy not the other way around. Overall, this experience could have and should have gone much better. I salt cured the steak for 24 hours and grilled it. The steak was delicious. However, it wasn’t what I wanted and it wasn’t what I went to your shop for. Hopefully the service will improve and you have a...

   Read more
avatar
4.0
4y

What a special sweet spot to discover! A friend had told me about this place and I finally got to go and try it out. The shop looked incredible, so much stuff to explore. Take a peek at my photos. But since we were here for the pizza we zeroed in on ordering our pizzas and drinks. Place is nice clean, inviting. The front patio is comfortable and they had heat lamps so we could sit there and enjoy our dinner. Easy and free parking right in front. Back to pizza!! They have several types as well as bunch of toppings that you can ask for. Had the clam and the basic but loaded pizza. We loved the clam pizza - so yummy and the white sauce was superb. The crust is nice crisp and on thinner side. The loaded basic with tomato sauce was very good but next time we def would ask them to hold the anchovies. Got a bit too fishy, and we don’t dislike anchovies actually. In any case we ate quite a few slices before we slowed down. The pizza size is pretty large and well loaded. They are not skimping on anything. Also friendly service and helpful. Putting it on the repeat list! Go and enjoy a slice, two,...

   Read more
avatar
5.0
29w

We weren’t sure what to expect because a coworker said they had the best pizza in WI but online it looked like a butcher shop/deli/market. The answer is it is all of those! Absolutely delicious pizza with that thinner crust that has those bubbles at the edge. Yum! They have unique specialty pizzas with high quality ingredients. We had the salted pig (fig, pesto, bacon, white sauce, arugula, onions) and the B&D (sausage, pepperoni, anchovies, wild mushrooms, black olives). Both were incredible! We ate the pizza on their cute outdoor patio complete with umbrellas.

We also got some take home goodies from the butcher counter/market. GOAT cheese, fig jam, dry aged salami, a ribeye, herb butter and homemade peanut butter pie. We had a taste of the PB pie - OMG! So so good. Creamy and flavorful and rich!

We chatted with the owner some - cool guy with a great culinary career that has taken him around the country but ultimately it sounds like his sweet daughter made him put down roots in Windsor, WI!

We will be back to try their Gluten Free crust and other butcher...

   Read more
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