I have been an infrequent customer for past two years. The name and food changed a year ago, same owner though. The food is small in portion. They claim scratch and local but bacon is clearly bottom of barrel. They only take cash which in today’s service world is not good. The food is very greasy and undercooked. The service is nice but there is preferential treatment of customers and a lack of execution of orders in the way they are received by the staff and kitchen. We sat down and watched tables who ordered after us get served. so the wait times with a full restaurant is extremely long considering it’s breakfast. I love to support small mom and pop businesses but with what’s their competition in the immediate area it’s tough to go back after our...
Read moreAs we walked in I told my wife "it smells really good in here" and I was hooked. Lots of charm and so many choices on the menu that sounded great. Well, we weren't disappointed at what we chose, everything was fresh and delicious. The house made pickles and coleslaw are worth stopping by for themselves, and our lunch was fabulous. We will definitely be coming back and recommending it to our friends. We're house hunting in the area and this is a big plus for moving close by Thanks to everyone at Split Rail, you helped make this...
Read moreThis is by far the best place you can eat, the clam chowder is out of this world. Service is amazing, place is clean and it’s fresh to cook. Ignore anyone’s bad reviews they are just negative about most stuff. (Looking at you miss Amanda, 11-25 posts are negative posts)
But honestly, if you come to eat here, you will not be disappointed. Just know since it’s fresh items you won’t get the food as fast as you would with that non fresh crud. Just enjoy a cup of coffee and enjoy the atmosphere and company. Best...
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