Tough location to open a pizza shop. There's Padrino's, Giuseppe's, and Frank's in Lansdale, all of which are much better than the pizza we got from Nico's. The crust was flavorless. The sauce wasn't great, but at least it wasn't sweet. They included a container with a few garlic knots, but they were undercooked inside, drenched in what tasted like plastic movie theater butter, and had little garlic. We each tried one and didn't bother with the last one.
They pass along their 6% credit card service charge to the customer and never mentioned it. I had to ask about it when I saw it on the receipt after they'd already charged my card. They should be telling people about it BEFORE they charge the card so the person has the option of paying cash and avoiding the charge. But that would imply that they have their customers' welfare in mind.
They provide a number of coupons in their take-out menus, though I'd rather pay full price at Padrino's. Nico's is A LOT better than Bravo Pizza that used to be there. So if they're convenient for you, they're not the worst. And they're new here; so maybe they'll get better? We wish...
Read moreNico's Pizza is a brand-new pizzeria located where the old Bravo Pizza used to be. The food is delicious; better than Bravo Pizza. I chatted with the owner. His name is Marco. I asked why it is called Nico's Pizza if his name is Marco. He said Nico is his son. I thought that was very sweet. As I was waiting for my food, he gave me some complimentary garlic bread. Man, talk about delicious. It is like the garlic bread they serve at From the Boot in Blue Bell. Yes, it wa just that soft and succulent. And on top of that, he gave me a couple free slices to take home and sample. Really delicious pizza. Oh, and I got mozzarella sticks too. They were yummy too. I will make this my go-to pizzeria from now...
Read moreFrom the time l called to place my order, until I got the food home and ate, it was a great experience. My call was answered on the first ring professionally and politely, my food was ready when I arrived, and I was once again treated well. The owner seems eager to serve his customers well. When I got the food home and opened the boxes, I was surprised and delighted at how beautifully the food was created. The pizza was completely and evenly covered with toppings, and the stromboli was a beautiful work of art! Both were delicious and enjoyed by my husband and I, and a crew of young men who were cutting trees down for us. Thanks for your great service. It's a pleasure having you in...
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