Hello dear staff, and everyone else!
I felt the urgent need to give a feedback regarding the hut kitchen, and I'll be sharing the following with you all:
Firstly, lets start with the food condition at first view: The food looked old, and without any respectable texture on it's surface, which means it has spent some significant time in the showcase before getting served to people.
This prices are just too much for the provided quality. They should be at least 3x lower considering the taste and etc.
Probably bad products as well.
Fries were served cold to us like the weather outside.
The bread was also stone cold, and damaging your mouth when eating.
Tables squished way too close without leaving space for the person behind.
Lastly, the one which I would like to talk particularly about, is the BEAN & SAUSAGE dish. It should have been already spoiled and sour when we had it, for the dish had bad taste and smell. Also, all of the stuff mentioned above at the end reflected in stomach pains and other non mentionable discomforts for me and my friends later.
Can't be sure if the products are responsible or the the meal was just a total 0, but nevermind it all leads to the same road.
Use quality products or serve it fresh to customers. If not, just erase this horror from your menu. This applies for everyrhing else, which is coming out from this kitchen. It's just unaccaptable to feed people with that.
This is my...
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