Only place I know you bring a 3 year old buck and you get less then 10 pounds of meat for 201.35 stay away from this place !!!! And I just picked it up ..rip off never go back... Called and went back to get my deer they found all of a sudden I'll let you know when I get home and check it . Not thinking it's my deer still... Checked meat and still not mine .. so. If you got a deer from them and your missing your steaks and burgers I've it .. mine was to be cut in cubs that I dont have . Dont get me wrong they charged me 202 bucks for it and I still don't have it ... When you call they give you a runaround... be careful on who you trust...
   Read moreI was pleasantly surprised to find a butcher shop in Harrison county with such a nice meat counter. The owner is particular about selling locally sourced meat. I took home ribeye beef for a green pepper, sweet onion and beef dinner. While I was there, I enjoyed the Ribeye hoagie. They stack chunks of ribeye on a fresh hoagie roll and smother it with real cheese. It was so good and the price was reasonable too. They serve up delicious hearty meals. The place used to be called Maple Valley...
   Read moreThese guys have no idea how to butcher a deer. Brought in a big buck and got less than 10 lbs of meat. It's an absolute shame they waste so much meat. They advertise the cut as "vacuum sealed" which means they throw 3 to 4 pounds of meat in one bag and vacuum seal it. The work they do is so incredibly lazy. Also I hope you like burger bc they grind up the majority of your deer into burger.
Won't ever come back -- the prior owners were so much better. The new owners...
   Read more