I live in New Mexico, but like to hunt on a friend's property near Butler OK. This year I was short on time and decided not to fully process my two deer myself. I read good reviews about Keith's Butcher Shop and my friend said he'd heard they were good. So, I called and they said bring the deer on over. When I gave them my out of state phone number they asked where I was from and I told them Los Alamos NM. They asked how long I was in the area for, and I told them until you finish processing my deer. When they heard that, they expedited (at no charge) the work and had it completed that day and frozen for me to pick up the next day. In addition, the couple who own the shop were incredibly friendly and fun to talk to. The quality of the work was very high and the prices are quite reasonable. I will definitely use them again. Keith's should offer continuing education training to game processors in New Mexico who act like they're doing you a huge and inconvenient favor by accepting...
Read moreI took four quarters of elk and a bag of neck meat, etc. liver and heart to them for processing. Turn around time was great, but got back about 130 pounds. I asked for all steak, the rest burger. Got over 100 pounds of burger, not much steak. They threw away the bag of neck meat, etc saying it had manure in it. No call, no notice, just we threw it away. Steaks, if you can call them that, look like fish filets. I asked for them to be 3/4 in thick. You see what I got. We wisely kept the back straps and tenderloins and did them ourselves. I’ll never be back. Waited to give this review - finally am as I just can’t keep quiet having been done that way. And for a price of...
Read moreWas not sure what to expect haven't been to too many butcher shops and my husband and I was made to feel comfortable and had a great experience. I highly recommend them for your butcher needs. She was very nice and helped tremendously. We went to the...
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