A very unorganized locker. She has many scheduling issues with constant delays. Cuts can be 1 1/2" on one side and 1/2" on the other. The biggest issue is that our orders are short. We are missing at least 80 lbs. on our last...
Read moreSteaks covered in bone dust.. Zero scraping.. Trimming terrible.. Idk how your run a business with that piss poor kinda quality.. Don't recommend...
Read moreBeautifully processed pork. Packaged as if it were for a retail counter....
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