🇫🇷 Lyon Food Adventure: The Best Duck Confit in Town! 🦆
🍽️ Copain Comme Canard A cozy and charming restaurant in Lyon that feels like a French countryside cottage 🏡. The menu is diverse, the service is warm, and the atmosphere is perfect for a delightful meal with friends! ✨ Must-Try Dishes 1️⃣ 【Confit de Canard】 Crispy-skinned, tender duck leg 🦆, served with creamy mashed potatoes 🥔. No gamey taste—perfect for Chinese palates! 2️⃣ 【Magret de Canard】 (Duck Breast) Two options: Whole duck breast (priced by weight: €8 per 100g). The server brings a weight chart—I ordered 400g (way too much for one person!). Half duck breast (~200g) with a side (homemade fries or seasonal veggies) for €19. 3️⃣ 【 Lunch Special】 (Best Deal!) Half duck breast + dessert + tea for €21 (or check the plat du jour).🌟 4️⃣ 【Cromequis】 Golden, crispy French bites filled with foie gras, duck confit, and mashed potatoes—sheer indulgence! 📍 Address: 22 Rue de la Part-Dieu, 69003 Lyon 💡 Pro Tips Go for lunch—the set menu is a steal! Duck lovers: The confit leg is a must, but the duck breast is equally divine. Save room for dessert—their sweets are worth it! #LyonEats #FrenchCuisine #DuckConfit #FoodieHeaven #LyonFoodGuide