🇫🇷 Lyon Food Hunt | 5-Star Recommendation: The Viral "Plate Restaura

I celebrated my birthday at this famous Italian "plate restaurant" in Lyon—and it lived up to all the hype! Step through the door, and you’ll find a world of surprises. The restaurant splits into two areas: the first hits you with retro American vibes, and venture further in to reach the viral "plate dining room"—where every wall (and even the ceiling!) is covered in plates. It’s wildly unique (though I’ll admit, I half-worried one might tumble down mid-meal 😅). We sat in a booth right by the kitchen, getting a front-row view of all the action. The aroma of truffle pasta wafting over was unbearable—in the best way. 🍝 Highlights from the Menu: Pâte à la truffe 🌟🌟🌟🌟 A classic black truffle pasta, rich and aromatic. Truffle lovers will adore it, but it’s rich enough that sharing a portion between two is wise—you won’t want to miss out on other dishes! Margherita duras 🌟🌟🌟🌟🌟 Italy’s most iconic pizza: bright green basil, creamy mozzarella, and tangy tomato sauce. The crust was perfectly charred, the toppings fresh, and every bite burst with that "simple yet perfect" flavor. No complaints here. Pâte à la palourde 🌟🌟🌟🌟 Clam and seafood pasta with a twist—instead of traditional noodles, it’s served with chunks of crusty bread. Soaking up the briny, savory sauce, the bread adds a satisfying texture that makes this dish feel both familiar and creative. Porc un flirt 🌟🌟🌟🌟 Roasted pork belly, crispy on the outside and tender inside. The real star? The side of broccoli leaves—cooked to taste just like stir-fried greens from home. They cut through the richness of the pork beautifully. If you’ve never tried broccoli leaves this way, do it. Tiramisu 🌟🌟🌟🌟🌟 A classic Italian dessert, done perfectly. What makes it special? They scoop it fresh from a big tray right at your table—messy-looking, but packed with that ideal balance of coffee, cream, and cocoa. Looks don’t matter when it tastes this good. This spot is viral for a reason: it’s not just a gimmick—it’s genuinely delicious, with enough character to make it memorable. Fair warning: It’s pricey (around €30 per person with drinks) and incredibly busy. Book ahead, and even then, expect to wait outside for a bit—trust me, it’s worth it.💕 If you’re in Lyon, don’t skip this gem. Whether it’s a birthday, a casual meal, or just a craving for great Italian food, Carmelo delivers. #FollowMeToEat #LyonFoodHunt #StudyAbroadLife #LifeAsAnInternationalStudent #StudyInFrance #ViralRestaurant #WeekendEats #AmbienceDining #BirthdayDinner #CheckIn #LyonFood #MyFoodDiary #Paris #StudentDailyLife