​​🇫🇷 Lyon Food PLOG 🫧 | L’Argot – A Meat Lover’s Paradise!​​ 🥩✨

Lyon, the ​​gastronomic capital of France​​, truly spoils its locals with incredible food! This post is for ​​hardcore meat enthusiasts​​ with big appetites—don’t miss this carnivore’s dream spot! ​​🍖 L’Argot – Why It’s a Must-Try​​ 📍 132 Rue Bugeaud, 69006 Lyon ​​Specialty​​: ​​Premium beef & lamb cuts​​ – fresh, juicy, and cooked to perfection. ​​Price​​: €35-40/person (add wine for a splurge 🍷). ​​Pro tip​​: ​​Closed Sun/Mon​​ – always check Google Mapsfor hours! ​​🌟 What We Ordered​​ 1️⃣ ​​Beef Duo Platter (For 2-3 pax)​​ A ​​generous mix of cuts​​ (fatty, lean, ribs)—no-brainer for groups! 2️⃣ ​​Lamb (The Star!)​​ 🌟 ​​Zero gaminess​​—even non-lamb lovers (like me!) devoured it. So tender, so fresh! 3️⃣ ​​Steak Doneness Guide​​ 🥩: ​​Bleu​​ (rare) | ​​Saignant​​ (medium-rare, ​​their best!​​) | ​​À point​​ (medium) | ​​Bien cuit​​ (well-done). Their "Saignant" is magic—juicy, no blood, just flavor bombs. ​​💡 Insider Notes​​ ​​Book ahead​​ – Tiny place, huge demand! ​​Portions are hearty​​ – Come hungry! ​​Skip lunch​​ to fully enjoy this meat marathon. #LyonEats #MeatHeaven #FrenchFoodie