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​​🇬🇧 London's Most Stunning "Pretty Meal" Just Dropped...​​

Who races to a ​​Michelin-starred Greek feast​​ right after graduation? ME. 🙋‍♀️ At ​​Myrtos by Asimakis​​—a hidden gem barely reviewed online—every dish is a ​​masterclass in elegance​​. 🌟 ​​Pita & Taramosalata​​ Smoked cod roe dip so ​​silky and oceanic​​ (zero fishiness!), topped with salmon pearls and dill oil. The pita? ​​Warm, chewy, perfect​​ for scooping. 🌟 ​​Bluefin Tuna Crudo​​ A ​​flavor bomb​​: sweet-tart tomato concassé + briny capers dancing over buttery tuna. 🌟 ​​Whole Lobster Giouvetsi​​ The ​​SHOWSTOPPER​​. Orzo pasta masquerading as rice, simmered in ​​lobster bisque-level richness​​. The meat? ​​Springy, sweet, flawless​​—plus a few mussels for bonus umami. (Cleared my plate, no shame.) 🌟 ​​Côte de Boeuf​​ Medium-rare ribeye with ​​ideal marbling​​, charred edges, and a red wine reduction that deserves its own award. 🌟 ​​Whole Butter Lettuce​​ The only miss—leafy greens drowned in cream sauce. (Stick to the ​​grilled octopus​​ next time.) 🍸 ​​Cocktails​​ are ​​art in a glass​​—think: floral-infused spirits served in ​​hand-blown crystal​​. 📍 ​​Myrtos by Asimakis​​ [Insert Address] ​​Verdict?​​ A ​​sleek, modern​​ twist on Greek cuisine where ​​every plate is Insta-worthy​​. ​​What's your ultimate "pretty meal" spot? Tell me below!​​ 👇 #LondonEats #MyrtosLondon #GreekFood #MichelinDining #LondonRestaurants #FoodieTravel #LondonFoodGuide #HiddenGemsLondon #GraduationFeast

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Stella Green
Stella Green
5 months ago
Stella Green
Stella Green
5 months ago
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​​🇬🇧 London's Most Stunning "Pretty Meal" Just Dropped...​​

Who races to a ​​Michelin-starred Greek feast​​ right after graduation? ME. 🙋‍♀️ At ​​Myrtos by Asimakis​​—a hidden gem barely reviewed online—every dish is a ​​masterclass in elegance​​. 🌟 ​​Pita & Taramosalata​​ Smoked cod roe dip so ​​silky and oceanic​​ (zero fishiness!), topped with salmon pearls and dill oil. The pita? ​​Warm, chewy, perfect​​ for scooping. 🌟 ​​Bluefin Tuna Crudo​​ A ​​flavor bomb​​: sweet-tart tomato concassé + briny capers dancing over buttery tuna. 🌟 ​​Whole Lobster Giouvetsi​​ The ​​SHOWSTOPPER​​. Orzo pasta masquerading as rice, simmered in ​​lobster bisque-level richness​​. The meat? ​​Springy, sweet, flawless​​—plus a few mussels for bonus umami. (Cleared my plate, no shame.) 🌟 ​​Côte de Boeuf​​ Medium-rare ribeye with ​​ideal marbling​​, charred edges, and a red wine reduction that deserves its own award. 🌟 ​​Whole Butter Lettuce​​ The only miss—leafy greens drowned in cream sauce. (Stick to the ​​grilled octopus​​ next time.) 🍸 ​​Cocktails​​ are ​​art in a glass​​—think: floral-infused spirits served in ​​hand-blown crystal​​. 📍 ​​Myrtos by Asimakis​​ [Insert Address] ​​Verdict?​​ A ​​sleek, modern​​ twist on Greek cuisine where ​​every plate is Insta-worthy​​. ​​What's your ultimate "pretty meal" spot? Tell me below!​​ 👇 #LondonEats #MyrtosLondon #GreekFood #MichelinDining #LondonRestaurants #FoodieTravel #LondonFoodGuide #HiddenGemsLondon #GraduationFeast

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