🦆 La Bodega - Boston’s Hidden Uruguayan Duck Paradise! 🚂✨
After 48 hours of duck-induced anticipation, this Watertown train-car gem delivered the crispiest, juiciest roast duck of my life—plus wild mushrooms that made me forget I hated fungi. Here’s the full scoop: 🍽️ MUST-ORDERS (PRE-ORDER ESSENTIALS!) 🦆 Signature Duck • Half a duck (!!) on sourdough sponges (soaks up all the drippings) 🍞💦 • Pro tip: Book 2 days ahead or cry watching others eat it 😭 🍄 Wild Mushrooms • Buttery, earthy, umami bombs (bring extra bread!) 🧈 • Pairs with: Their smoky Spanish ham (serious depth) 🐖 🍰 Cheesecake • Not the usual sugar-brick—strawberry swirl saves it! 🍓 🚂 VIBE CHECK ✔️ Dining in train cars with glass ceilings + greenery views 🌿 ✔️ Two moods: "Sunlit brunch" car vs. "Moody date night" car 💡 ✔️ Parking: Easy street spots (unlike most Boston!) 🅿️ 📍 La Bodega Watertown’s best-kept secret (DM for exact location 🤫) "Where duck fat baptizes bread And every mushroom tastes like forest magic This is Boston’s most unexpected culinary train ride." 🎟️ #BostonEats #UruguayanFood #DuckLovers #HiddenGems #DateNight #TrainCarDining #FoodieAdventure #MushroomMagic #CheesecakeRedemption #NoSadDucks