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​​Keumsan Restaurant: Vancouver's Korean Comfort Food Haven 🇰🇷🍲​​

Returning to ​​Keumsan​​ for another delicious menu exploration (check out our previous beef & abalone pot rice review!), we decided to try their chicken and eel variations this time 🐔🐟 ​​Eel Pot Rice: A Mixed Bag​​ The eel bowl was slightly disappointing - the portion was small, and all three eel slices were tough (couldn't even cut them with our spoon 😅). Fortunately, their signature rice remained a star, perfectly complemented by the runny egg yolk and savory sauce. 💡 ​​Pro Tip:​​ All four pot rice varieties share the same perfectly seasoned rice base - the real difference lies in the toppings. After this visit, we still stand by our previous recommendation: ​​beef and abalone remain the top picks​​ 🥇 ​​Must-Try Appetizers​​ 🥩 ​​Beef Tartare (Yukhoe):​​ Silky smooth texture with just the right amount of sesame oil Light seasoning that lets the beef shine 🍖 ​​Kalbi Short Ribs:​​ Crispy exterior with melt-in-your-mouth tenderness Deep, savory marinade that lingers pleasantly 🍲 ​​Braised Short Ribs (Kalbi Jjim):​​ Fall-apart tender with subtle Korean sweetness Comfort food at its finest ​​Spicy Beef & Tofu Soup​​ We opted for the spicy version (you can also choose the non-spicy doenjang broth): Surprisingly authentic Korean flavor profile Light-bodied soup with bold chili heat Perfect for warming up on a chilly day ​​Weekend Dining Reality​​ Be prepared for long waits - this place is always packed on weekends. ​​Reservations highly recommended​​ 📅 📍 ​​Location:​​ 8363 Granville St, Vancouver, BC (Note: Address corrected from Seattle to actual Vancouver location) 🕒 ​​Business Hours:​​ [Typical Korean restaurant hours - check their website] ​​#VancouverEats #KoreanFoodie #KeumsanReview #ComfortFoodHeaven #WeekendBrunch #SpicyKoreanSoup #BeefPotRice #HiddenGemRestaurant #FoodieAdventures #PacificNorthwestEats​​

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​​Keumsan Restaurant: Vancouver's Korean Comfort Food Haven 🇰🇷🍲​​

Returning to ​​Keumsan​​ for another delicious menu exploration (check out our previous beef & abalone pot rice review!), we decided to try their chicken and eel variations this time 🐔🐟 ​​Eel Pot Rice: A Mixed Bag​​ The eel bowl was slightly disappointing - the portion was small, and all three eel slices were tough (couldn't even cut them with our spoon 😅). Fortunately, their signature rice remained a star, perfectly complemented by the runny egg yolk and savory sauce. 💡 ​​Pro Tip:​​ All four pot rice varieties share the same perfectly seasoned rice base - the real difference lies in the toppings. After this visit, we still stand by our previous recommendation: ​​beef and abalone remain the top picks​​ 🥇 ​​Must-Try Appetizers​​ 🥩 ​​Beef Tartare (Yukhoe):​​ Silky smooth texture with just the right amount of sesame oil Light seasoning that lets the beef shine 🍖 ​​Kalbi Short Ribs:​​ Crispy exterior with melt-in-your-mouth tenderness Deep, savory marinade that lingers pleasantly 🍲 ​​Braised Short Ribs (Kalbi Jjim):​​ Fall-apart tender with subtle Korean sweetness Comfort food at its finest ​​Spicy Beef & Tofu Soup​​ We opted for the spicy version (you can also choose the non-spicy doenjang broth): Surprisingly authentic Korean flavor profile Light-bodied soup with bold chili heat Perfect for warming up on a chilly day ​​Weekend Dining Reality​​ Be prepared for long waits - this place is always packed on weekends. ​​Reservations highly recommended​​ 📅 📍 ​​Location:​​ 8363 Granville St, Vancouver, BC (Note: Address corrected from Seattle to actual Vancouver location) 🕒 ​​Business Hours:​​ [Typical Korean restaurant hours - check their website] ​​#VancouverEats #KoreanFoodie #KeumsanReview #ComfortFoodHeaven #WeekendBrunch #SpicyKoreanSoup #BeefPotRice #HiddenGemRestaurant #FoodieAdventures #PacificNorthwestEats​​

Seattle
금산갤러리 KEUMSAN GALLERY
금산갤러리 KEUMSAN GALLERY금산갤러리 KEUMSAN GALLERY