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​​L'Oursin: Chic French Bistro with a Memorable First Impression 🇫🇷

Last weekend's visit to ​​L'Oursin​​ in Cherry Hill was an experience of contrasts - starting with an intimidating giant grouper head at the entrance (made even more dramatic by the rainy weather outside ☔), but quickly warming up to the cozy, candlelit bistro atmosphere inside 💡 ​​Dining Experience Snapshot​​ 📍 ​​Location:​​ Cherry Hill neighborhood, Seattle 💰 ​​Price Point:​​ Premium (expect to spend $$$$) 💸 ​​Service Charge:​​ Mandatory 22% gratuity ​​Menu Highlights & Verdict​​ 🔥 ​​Must-Try Dishes:​​ ​​Foie Gras with Brioche​​ (✅ Winner!) Ultra-fluffy brioche paired with perfectly creamy foie gras Generous portion - waiter even brought a second helping when we finished ​​Garlic Butter Shrimp​​ (✅ Delicious!) Sweet shrimp with tangy-sweet sauce that's perfect for kicking off the meal Crispy edges without being greasy ​​Beet & Arugula Salad​​ (✅ Unexpected Star!) Surprisingly meaty flavor profile Perfect balance of earthy and peppery ⚠️ ​​Dishes to Approach with Caution:​​ ​​Beef Tartare​​ (❌ Too Tart!) Even for this beef lover, the acidity was overwhelming Might work better with a milder palate ​​Duck Confit​​ (❌ Polarizing!) Traditional French countryside preparation with hearty beans Personally didn't love it, but our companion raved about it ​​The Verdict​​ ✔️ Unique, creative dishes ✔️ Impeccable service ✔️ Generous portions ✖️ Steep prices ($50 for duck confit!) ✖️ Mandatory 22% tip adds to the bill ​​#SeattleFineDining #FrenchBistroReview #LOursonExperience #GourmetAdventures #CherryHillEats #DateNightIdeas #ForkYeahSeattle #FoodieFindings #DuckConfitDebate #FoieGrasHeaven​​

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Luna White
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Luna White
4 months ago
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​​L'Oursin: Chic French Bistro with a Memorable First Impression 🇫🇷

Last weekend's visit to ​​L'Oursin​​ in Cherry Hill was an experience of contrasts - starting with an intimidating giant grouper head at the entrance (made even more dramatic by the rainy weather outside ☔), but quickly warming up to the cozy, candlelit bistro atmosphere inside 💡 ​​Dining Experience Snapshot​​ 📍 ​​Location:​​ Cherry Hill neighborhood, Seattle 💰 ​​Price Point:​​ Premium (expect to spend $$$$) 💸 ​​Service Charge:​​ Mandatory 22% gratuity ​​Menu Highlights & Verdict​​ 🔥 ​​Must-Try Dishes:​​ ​​Foie Gras with Brioche​​ (✅ Winner!) Ultra-fluffy brioche paired with perfectly creamy foie gras Generous portion - waiter even brought a second helping when we finished ​​Garlic Butter Shrimp​​ (✅ Delicious!) Sweet shrimp with tangy-sweet sauce that's perfect for kicking off the meal Crispy edges without being greasy ​​Beet & Arugula Salad​​ (✅ Unexpected Star!) Surprisingly meaty flavor profile Perfect balance of earthy and peppery ⚠️ ​​Dishes to Approach with Caution:​​ ​​Beef Tartare​​ (❌ Too Tart!) Even for this beef lover, the acidity was overwhelming Might work better with a milder palate ​​Duck Confit​​ (❌ Polarizing!) Traditional French countryside preparation with hearty beans Personally didn't love it, but our companion raved about it ​​The Verdict​​ ✔️ Unique, creative dishes ✔️ Impeccable service ✔️ Generous portions ✖️ Steep prices ($50 for duck confit!) ✖️ Mandatory 22% tip adds to the bill ​​#SeattleFineDining #FrenchBistroReview #LOursonExperience #GourmetAdventures #CherryHillEats #DateNightIdeas #ForkYeahSeattle #FoodieFindings #DuckConfitDebate #FoieGrasHeaven​​

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