Markham’s Hidden Vietnamese Gem | Electric Piggy Vỉa Hè 🍗✨
📍 Why It’s Worth the Hype? This modern Vietnamese spot in Markham nails street-food classics with upscale twists—think crispy chicken rice, grilled platters, and seared scallops—all served on a lush patio that feels like Saigon meets Yorkville. 🍽️ Must-Try Dishes (Ranked!) 1️⃣ Crispy Chicken Rice Bowl 🌟🌟🌟🌟🌟 ($18) ✔ Golden Perfection: 5-spice fried thigh, fish sauce caramel glaze, jasmine rice. ✔ Pro Tip: Pour extra sauce over rice for umami bombs. 2️⃣ BBQ Mixed Platter 🌟🌟🌟🌟✨ ($28) ✔ Meat Lover’s Dream: Lemongrass pork, beef skewers, shrimp paste sugarcane. ✔ Sidekick: Vermicelli noodles + herb salad. 3️⃣ Seared Scallops 🌟🌟🌟🌟 ($24) ✔ Buttery Bites: Brown butter sauce, crispy shallots, mango salsa. 4️⃣ Squid Rings 🌟🌟🌟✨ ($16) ✔ Solid but Safe: Light tempura, sweet chili dip (good for sharing). 5️⃣ Lemongrass Iced Tea 🌟🌟🌟 ($7) ✔ Refreshing: Less sweet, hint of ginger (skip if you like strong flavors). ✨ Standout Perks ✔ Vibe: String lights, wooden benches, lush greenery. ✔ Service: Quick + friendly (even when packed). ✔ Price: $30–40/pp (main + drink). #MarkhamEats #NoSadChicken #VietnameseComfort
