May | Munich’s Top-Rated Vietnamese Gem 🌿🍜
📍 Why It’s a Must-Try? With 1,000+ reviews and a stellar 4.9 rating, May is Munich’s go-to for authentic Vietnamese flavors—think DIY rice paper rolls, aromatic pho, and grilled meats that transport you straight to Hanoi. 🍽️ Must-Order Dishes 1️⃣ Gỏi Cuốn (Summer Rolls) 🌟🌟🌟🌟🌟 (💰 €14 for combo) DIY Experience: Fresh rice paper, herbs (mint, cilantro), and fillings (shrimp, duck, chicken, or tofu). Best Pick: Shrimp rolls—plump, bouncy shrimp with peanut-hoisin sauce. Pro Tip: Order the combo platter (2+ people) to try multiple fillings. 2️⃣ Phở Bò (Beef Noodle Soup) 🌟🌟🌟🌟 (💰 €12 starter / €16 main) Broth: Slow-simmered with cinnamon, star anise, and ginger—clean and fragrant. Noodles: Silky rice noodles—ask for extra herbs (basil, bean sprouts). Portion Note: Starter size = light; main size = huge (perfect for sharing). 3️⃣ Bún Chả (Grilled Pork Vermicelli) 🌟🌟🌟🌟 (💰 €18) Hanoi Specialty: Charred pork patties + fish sauce broth + vermicelli noodles. Eat Like a Local: Mix everything together for the perfect bite. 💡 Pro Tips ✔ Tea Pairing: Jasmine iced tea (€4) balances rich flavors. ✔ Herb Lovers: Extra mint, cilantro, and lime are must-haves. ✔ Skip If: You dislike DIY food—some prefer pre-rolled summer rolls. #VietnameseInMunich #PhoLovers #FreshEats