​​Miami Must-Eat Restaurants | Honest Reviews​​ 🍽️🌴

📍 ​​Why These 3?​​ After eating at ​​all three​​, here’s what’s ​​worth ordering​​—and what to ​​skip​​! ​​1️⃣ CVI.CHE 105 (Peruvian) 🌟🌟🌟🌟✨​​ 📍 Aventura | 💰 ​​$50/person​​ ​​🔥 MUST-ORDER​​ ​​Grilled Octopus​​: Tender + crispy potatoes (10/10). ​​Paella​​: Loaded with seafood + buttery seabass. ​​Linguini Mar Y Tierra​​: Cheesy shrimp pasta + steak (share—it’s rich!). ​​🚫 SKIP​​ ​​Fish Ceviche Combo​​: Overpriced + bland (like Thai papaya salad but worse). ​​2️⃣ Puerto Sagua (Cuban) 🌟🌟🌟🌟✨​​ 📍 South Beach | 💰 ​​$40/person​​ ​​🔥 MUST-ORDER​​ ​​Oxtail Stew​​: Fall-off-the-bone tender (tomato-based sauce = 🤤). ​​Paella​​: Less salty than Portugal’s version—​​seafood galore​​! ​​Coconut Shrimp​​: Sweet mango dip + crunchy coconut crust. ​​🚫 SKIP​​ ​​Roast Chicken​​: Dry (fire drill at the grill?). ​​3️⃣ Cajun Boil (Seafood Boil) 🌟🌟🌟🌟🌟​​ 📍 Multiple locations | 💰 ​​$60/person​​ ​​🔥 MUST-ORDER​​ ​​Seafood Combo​​: Ultimate Medium sauce = ​​spicy, garlicky, buttery​​. ​​Clam Chowder​​: Creamy AF (like lobster bisque’s cousin). ​​Alligator Bites​​: Chewy like calamari (tastes like… chicken?). ​​🚫 SKIP​​ ​​Blue Crab Fried Rice​​: Just okay (save stomach space for seafood). ​​💡 Pro Tips​​ ✔ ​​CVI.CHE 105​​: Go at ​​5 PM​​—no wait + happy hour cocktails. ✔ ​​Puerto Sagua​​: Order ​​extra plantains​​ (they’re free!). ✔ ​​Cajun Boil​​: Wear a bib (butter stains are permanent). ​​#MiamiEats #SeafoodLover #NoRegrets​