​​Munich’s Hottest Gluten-Free Café | Isabella Pâtisserie​​ 🍰✨

📍 ​​Why It’s Always Packed?​​ A ​​100% gluten-free, vegan-friendly​​ bakery where ​​French techniques​​ meet ​​German ingredients​​—​​so good​​, even carb-lovers queue for it. ​​🍰 Must-Try Treats (Ranked!)​​ ​​1️⃣ Triple Chocolate Mousse 🌟🌟🌟🌟🌟 (€7.5)​​ ​​Layers​​: ​​Dark chocolate ganache​​, ​​milk chocolate mousse​​, ​​hazelnut praline​​. ​​Secret​​: ​​Quark cheese​​ replaces cream (lighter but rich!). ​​2️⃣ Pistachio-Raspberry Cake 🌟🌟🌟🌟✨ (€8)​​ ​​Texture​​: ​​Silky pistachio cream​​ + ​​tart raspberry gel​​. ​​Bonus​​: ​​Edible flowers​​ (Instagram gold). ​​3️⃣ Salted Caramel Éclair 🌟🌟🌟🌟 (€6.5)​​ ​​Crunch​​: ​​Gluten-free choux​​ (!!) + ​​gooey caramel core​​. ​​4️⃣ Matcha Opera Cake 🌟🌟🌟✨ (€7)​​ ​​For Fans​​: ​​Earthy matcha​​ + ​​white chocolate layers​​. ​​☕️ Coffee Pairing​​: ​​Oat flat white​​ (€4.5) ​​🌸 Vibe Check​​ ✔ ​​Decor​​: ​​Parisian chic​​ (think: ​​velvet chairs​​, ​​marble tables​​). ✔ ​​Crowd​​: ​​Gluten-free foodies​​, ​​influencers​​, ​​stroller moms​​. ✔ ​​Seating​​: ​​Tiny​​ (max 20 people) – ​​weekdays = quieter​​. ​​💡 Pro Tips​​ ✔ ​​Timing​​: ​​3–5PM​​ = shortest wait (avoid ​​Saturday brunch​​). ✔ ​​Budget​​: ​​€15–20/person​​ (cake + drink). ✔ ​​Skip If​​: You ​​hate queues​​ (try ​​Café Frischhut​​ instead). ​​#GlutenFreeHeaven #MunichFoodie #InstaWorthyCakes​