​​Munich Sichuan Gem | Seen Restaurant 🌶️​​

📍 ​​Why It’s a Must-Try?​​ A ​​spicy haven​​ in Munich’s Maxvorstadt—where ​​numbing mala flavors​​ and ​​generous portions​​ satisfy even homesick Chinese diners. ​​🍽️ What to Order (Ranked!)​​ ​​1️⃣ Shuizhu Yu 🌟🌟🌟🌟🌟​​ ​​Texture​​: ​​Silky fish fillets​​ in ​​fiery chili oil​​. ​​Heat Level​​: ​​Sichuan peppercorn buzz​​ (ask for extra if brave). ​​2️⃣ Gan Guo Beef 🌟🌟🌟🌟✨​​ ​​Wok Hei​​: ​​Crispy-edged beef​​ + ​​dried chilies​​ – ​​addictive​​. ​​3️⃣ Mapo Tofu 🌟🌟🌟🌟​​ ​​Authentic Touch​​: ​​Ground pork​​ + ​​fermented black bean​​ paste. ​​4️⃣ Chongqing Chicken 🌟🌟🌟✨​​ ​​Crunchy Bites​​: ​​Deep-fried chicken​​ buried in ​​dried peppers​​ (hunt for meat!). ​​💡 Brutal Honest Tips​​ ✔ ​​Portions​​: ​​2 dishes = 3 people​​ (leftovers guaranteed). ✔ ​​Spice Tolerance​​: ​​“La zi” = mild​​; ​​“te la” = face-melting​​. ✔ ​​Tipping​​: ​​Politely decline​​ the suggested €5/€10 (no obligation). ​​#SichuanFood #MunichEats #MalaAddict​