Saint Petersburg’s German Feast | Jäger Haus – Schnitzel🍖
📍 Why It’s Legendary? A rustic Bavarian tavern where crispy pork knuckles, buttery schnitzels, and steins of Hofbräu make you feel like Oktoberfest—no passports needed, just hearty portions and ₽1200 feasts! 🍽️ Must-Try Dishes (Ranked!) 1️⃣ Pork Knuckle (Свиная рулька) 🌟🌟🌟🌟🌟 (₽950) ✔ Crackling Perfection: Golden crust, juicy meat, caraway salt. ✔ Eat With: Sauerkraut + mustard (cuts the fat!). 2️⃣ Bavarian Fish (Баварская рыба) 🌟🌟🌟🌟✨ (₽850) ✔ Surprise Hit: Pike-perch fillet, herb butter, crusty bread shell. 3️⃣ Wiener Schnitzel (Шницель) 🌟🌟🌟🌟 (₽750) ✔ Paper-Thin: Veal cutlet, lemon wedge, potato salad. 4️⃣ Pretzel Dumplings (Кнедлики) 🌟🌟🌟✨ (₽450) ✔ Carb Bomb: Bread dumplings, mushroom gravy, bacon bits. 5️⃣ Apple Strudel (Штрудель) 🌟🌟🌟🌟 (₽550) ✔ Warm + Crisp: Cinnamon apples, vanilla sauce, almond flakes. 🍻 Beer Menu (All ₽400–600/0.5L) ✔ Helles Lager: Light, malty, easy-drinking. ✔ Weißbier: Banana-clove notes, cloudy wheat. ✔ Dunkel: Toasty, caramel, dark malt. 💡 Brutally Honest Tips ✔ Go Hungry: Knuckle = 1kg+ (share with friends!). ✔ Budget: ₽1200–1500/person (main + beer + dessert). ✔ Skip If: You hate heavy food (this is meat-and-potato heaven). #StPeteEats #OktoberfestVibes #NoSadSchnitzel