Saint Petersburg’s Timeless Gem | René Café – Where Books Meet Beef
📍 Why It’s Special? Nestled inside a 19th-century bookstore, this café pairs fluffy Tolstoy vibes with butter-seared steaks—Instagram gold meets foodie paradise! 🍽️ Must-Try Dishes (Ranked!) 1️⃣ Filet Mignon (Филе миньон) 🌟🌟🌟🌟🌟 (₽2200) ✔ 2024’s Best Steak: Coffee-crusted, truffle butter melt, crispy potato mille-feuille. ✔ Pro Tip: Order medium-rare (chef’s perfect doneness). 2️⃣ Chicken & Mushroom Casserole 🌟🌟🌟🌟✨ (₽950) ✔ Comfort Bomb: Creamy spinach, seared chanterelles, garlic mashed potatoes. 3️⃣ French Onion Soup (Луковый суп) 🌟🌟🌟🌟 (₽650) ✔ Deep Umami: Caramelized onions, gruyère crust, toasted baguette. 4️⃣ Blueberry Tart (Черничный тарт) 🌟🌟🌟🌟 (₽450) ✔ Buttery Crust: Vanilla custard, fresh berries, hint of lavender. 5️⃣ Bread Basket (Хлебная корзина) 🌟🌟🌟✨ (₽350) ✔ Star Player: Warm ficelle (dunk in soup!). 💡 Brutally Honest Tips ✔ Book Ahead: Window seats need 1-week notice (DM @renecafe_spb). ✔ Budget: ₽2500–3500/person (steak + soup + dessert). ✔ Skip If: You hate old-world charm (this is quill-pen aesthetic). #StPeteEats #BookwormParadise #NoSadSteaks