SAIT's Hidden Gem: The Highwood Kitchen & Bar
🍽️ Name: The Highwood Kitchen & Bar 📍 Location: Inside SAIT campus (see map for exact spot) 🔥 Why It’s Special: 👾 NO TIPPING REQUIRED! 🙀 Even for large groups (usually 6+ people get auto-gratuity elsewhere). In 2023 Canada, where 18-20% tips are the norm, this is unreal. Service is still exceptionally friendly – no pressure, just genuine hospitality. 👾 SAIT Student-Run Kitchen & Service The chefs and servers are SAIT culinary/hospitality students (learning in a real-world setting). Prices reflect their mission – insanely reasonable for the quality. 🍴 What We Ordered (4 Dishes + Soup + 2 Desserts + Drink + Complimentary Chef’s Treat!) = $110 CAD After Tax Not fine dining, but 10/10 for a casual yet polished experience at this price. Standout Dishes: 👊 Striploin Steak ($32) "Which is SO cheap!" – Compared to Caesar’s $90+ 12oz steak last week, this felt like a time warp to 2018 prices. Fresh-cut fries (huge portion, truffle oil hint, garlic butter topping). Minor gripe:Could use extra sauce, but still delicious. 👊 Chef’s Feature ($14) – OMG! Tiger prawn-stuffed ravioli (generous filling!) + two side shrimp. "14 bucks?! A boba tea costs $8 now!" – Could be a light main for smaller appetites. 👊 Pizza ($17) Just okay (think Pizza Hut level), but piled with arugula – fresh touch. Server said 8", but looked bigger…🤔 👊 Chocolate Desserts ($8 each) Rich, smooth, and clearly made with care. Not mind-blowing, but fair for the price. 🫵 Final Verdict: "30 bucks per person for a solid meal? YES." Menu rotates often – great for repeat visits. Perfect for: Budget-conscious foodies, SAIT students, or anyone tired of tipping culture! 📍 The Highwood Kitchen & Bar 🏫 Inside SAIT campus, Calgary CalgaryEats #NoTipNeeded #BudgetFriendly #SAITLife #YYCFood #CanadianFood #HiddenGems #AlbertaTravel #FoodieAdventure #CalgaryLife
