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​​Seattle Foodie Adventure | Asadero Ballard - Mexican Steakhouse 🥩🌮

My coworkers wouldn't stop raving about ​​Asadero Ballard​​, so I had to try it! Here's the full scoop: 📍 ​​5405 Leary Ave N, Seattle​​ 🔸 ​​Vibe/Parking​​ Authentic Mexican decor with both indoor & outdoor seating. ​​Make a Yelp reservation​​—this place gets packed! 🅿️ Street parking was tough on a Sunday (fair warning). 🔹 ​​The Menu​​🌮​​ A ​​steak lover's paradise​​ with great value! We ordered everything ​​medium​​ and here's the breakdown: 1️⃣ ​​El Zabuton ($39.99, 10oz)​​ The server's rec turned out to be our ​​favorite​​! Not super marbled (Wagyu fans might miss that), but perfect ​​charred crust​​ with a ​​juicy interior​​. 2️⃣ ​​Vacio ($39.99, 14oz)​​ ​​More fatty​​ than #1—we seared the fat strips extra on the hot stone. Might be better at ​​medium-well​​. Tasted like "budget Wagyu"! 3️⃣ ​​Prime Ensalada ($19.99)​​ Shockingly generous with ​​high-quality meat​​ mixed in. ​​Must-order​​ next time! 4️⃣ ​​Ribeye Tacos ($19.99, 4pc)​​🥩 Unique DIY setup (just tortillas + meat), but the rich ribeye overwhelmed us—we couldn’t finish the 4th taco. 💸 ​​Final Bill​​: ~$55/person (with tip). Left happily stuffed with just one taco remaining! ​​Pro Tip​​: Perfect ​​post-Ballard Farmers Market​​ stop! ​​Have you tried Asadero?​​ Which cut is your favorite? Drop a comment! 👇 #SeattleEats #MexicanSteak #BallardFood #SteakLovers #WeekendBites

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Zoey Robinson
Zoey Robinson
4 months ago
Zoey Robinson
Zoey Robinson
4 months ago
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​​Seattle Foodie Adventure | Asadero Ballard - Mexican Steakhouse 🥩🌮

My coworkers wouldn't stop raving about ​​Asadero Ballard​​, so I had to try it! Here's the full scoop: 📍 ​​5405 Leary Ave N, Seattle​​ 🔸 ​​Vibe/Parking​​ Authentic Mexican decor with both indoor & outdoor seating. ​​Make a Yelp reservation​​—this place gets packed! 🅿️ Street parking was tough on a Sunday (fair warning). 🔹 ​​The Menu​​🌮​​ A ​​steak lover's paradise​​ with great value! We ordered everything ​​medium​​ and here's the breakdown: 1️⃣ ​​El Zabuton ($39.99, 10oz)​​ The server's rec turned out to be our ​​favorite​​! Not super marbled (Wagyu fans might miss that), but perfect ​​charred crust​​ with a ​​juicy interior​​. 2️⃣ ​​Vacio ($39.99, 14oz)​​ ​​More fatty​​ than #1—we seared the fat strips extra on the hot stone. Might be better at ​​medium-well​​. Tasted like "budget Wagyu"! 3️⃣ ​​Prime Ensalada ($19.99)​​ Shockingly generous with ​​high-quality meat​​ mixed in. ​​Must-order​​ next time! 4️⃣ ​​Ribeye Tacos ($19.99, 4pc)​​🥩 Unique DIY setup (just tortillas + meat), but the rich ribeye overwhelmed us—we couldn’t finish the 4th taco. 💸 ​​Final Bill​​: ~$55/person (with tip). Left happily stuffed with just one taco remaining! ​​Pro Tip​​: Perfect ​​post-Ballard Farmers Market​​ stop! ​​Have you tried Asadero?​​ Which cut is your favorite? Drop a comment! 👇 #SeattleEats #MexicanSteak #BallardFood #SteakLovers #WeekendBites

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Asadero Ballard
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